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Storey's Country Wisdom Bulletins contain practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. From traditional skills to the newest techniques, Storey's Bulletins provide a foundation of earth-friendly information for the way you want to live today.
Phyllis Hobson is the author of Making and Using Dried Foods, Raising a Calf for Beef, and Tan your Hide!
Nice and easy - no frills just helpful information for the novice. If you already have some knowledge of making cheese though you may not find this much helpful to you. Read morePublished 16 days ago by Sherne
A good primer for the amateur cheese maker. Then you can buy the book by the same author.Published 24 days ago by Johnstone
A gift but I do know they have made these items and they were goodPublished 1 month ago by missjoan
Like most Storey books.....short, succinct, no frills. But it'll give you a good overview of cheese making before you try it.Published 1 month ago by KH