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Storey's Country Wisdom Bulletins contain practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. From traditional skills to the newest techniques, Storey's Bulletins provide a foundation of earth-friendly information for the way you want to live today.
Phyllis Hobson is the author of Making and Using Dried Foods, Raising a Calf for Beef, and Tan your Hide!
Nice and easy - no frills just helpful information for the novice. If you already have some knowledge of making cheese though you may not find this much helpful to you. Read morePublished 1 month ago by Sherne
A good primer for the amateur cheese maker. Then you can buy the book by the same author.Published 2 months ago by Johnstone
A gift but I do know they have made these items and they were goodPublished 2 months ago by missjoan
Like most Storey books.....short, succinct, no frills. But it'll give you a good overview of cheese making before you try it.Published 3 months ago by KH