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Making Liqueurs for Gifts: Storey's Country Wisdom Bulletin A-101 [Kindle Edition]

Mimi Freid
4.1 out of 5 stars  See all reviews (10 customer reviews)

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Book Description

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.


Editorial Reviews

From the Back Cover

Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment to preserving the arts, crafts, and skills of country life has never wavered. We now have more than 200 titles in this series of 32-page publications, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Storey's Country Wisdom Bulletins contain practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. From traditional skills to the newest techniques, Storey's Bulletins provide a foundation of earth-friendly information for the way you want to live today.

About the Author

Mimi Freid is a contributor for Storey Books Titles including: Making Liqueurs for Gifts. Storey Country Wisdom Bulletin A-101

Product Details

  • File Size: 603 KB
  • Print Length: 35 pages
  • Page Numbers Source ISBN: 0882664999
  • Publisher: Storey Publishing, LLC (January 9, 1988)
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B0041IXRY8
  • Text-to-Speech: Enabled
  • X-Ray:
  • Lending: Enabled
  • Amazon Best Sellers Rank: #206,111 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Customer Reviews

4.1 out of 5 stars
(10)
4.1 out of 5 stars
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Most Helpful Customer Reviews
7 of 8 people found the following review helpful
5.0 out of 5 stars Short, sweet and informative November 18, 2009
Format:Kindle Edition|Verified Purchase
All the Storey Country Wisdom Bulletins are short and full of information. They are one of the first places I look for quick overviews to learn basics and to get ideas if I will really be interested in something. This one covers making liqueurs using a vodka or brandy base and flavorings.
It has a lot of great recipes that can be used as launching areas for your own concoctions and was just what I was looking for. The techniques. I want to make a vanilla cream liqueur for some people for Christmas, and this book didn't have a recipe for exactly what I was looking for but did give me the information to create my own recipe.
Recommended if it's something you're just interested in trying out.
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2 of 2 people found the following review helpful
5.0 out of 5 stars Simple & Elegant gifts March 25, 2012
By lili
Format:Paperback
I made several recipies from this book about 10 years ago. A friend who received some of those bottles I made wanted a copy of these recipies because she loved the liqueurs so much!

The recipies are very forgiving. I altered ingredients and measurements and still came up with tasty results.
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1 of 1 people found the following review helpful
5.0 out of 5 stars Easy To Use January 9, 2013
Format:Paperback|Verified Purchase
Easy recipes with few ingredients that make delicious liqueurs. Book is very reasonably priced. A good starting place for the first time liqueur maker.
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5.0 out of 5 stars Great starter book! March 19, 2014
Format:Paperback|Verified Purchase
I found this book in a 'free book exchange' and made a bunch of liqueurs. I did need to supplement some of the information with some internet lookups, but it sure helped me get started. I passed this book on to friend so I had to buy another one for myself. The Orange and Almond were my favorites!
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2.0 out of 5 stars Disappointment January 16, 2014
Format:Paperback|Verified Purchase
It is limited and not really very useful for the usual home. Some years ago I had a pb book that was just what I wanted and expected of this one but.... I'll try to use it but it will mean a lot of calculation and trials.
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