Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Making & Using Flavored Vinegars
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From the Back Cover
Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment to preserving the arts, crafts, and skills of country life has never wavered. We now have more than 200 titles in this series of 32-page publications, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Storey's Country Wisdom Bulletins contain practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. From traditional skills to the newest techniques, Storey's Bulletins provide a foundation of earth-friendly information for the way you want to live today.
About the Author
Glenn Andrews is a contributor for Storey Books titles including: Making & Using Flavored Vinegars. Storey Country Wisdom Bulletin A-112 and Salsas!. Storey Country Wisdom Bulletin A-176, Growing & Using Cilantro, Growing and Using Garlic, Storey Country Wisdom Bulletin A-183, Basic Bread Baking, Storey Country Wisdom Bulletin A-198, Growing & Using DILL, Growing and Using TARRAGON, Storey Country Wisdom Bulletin A-195, Storey Country Wisdom Bulletin A-200 and Making European Breads. Storey Country Wisdom Bulletin A-172
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Most Helpful Customer Reviews
16 of 17 people found the following review helpful:
2.0 out of 5 stars
Deceptive title. Should be called vinegar recipie book,
By Marvin "Marvin" (Omaha, NE United States) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Making & Using Flavored Vinegars: Storey's Country Wisdom Bulletin A-112 (Storey Country Wisdom Bulletin) (Paperback)
This book does not tell you how to make vinegar. It tells you how to flavor it. It was disapointing since I brew beer and make wine. I was hoping to make base vinegars out of my leftover wine. Oh well.
12 of 15 people found the following review helpful:
4.0 out of 5 stars
Flavored vinegars made easy.,
By Julie Carleton (USA) - See all my reviews
This review is from: Making & Using Flavored Vinegars: Storey's Country Wisdom Bulletin A-112 (Storey Country Wisdom Bulletin) (Paperback)
This book cleary walks the reader through making flavored vinegars easily in their own home. I enjoyed the informal, chatty style the author used. My only complaint is that I would have liked a few more recipes for using the flavored vinegars, especially more ordinary dishes. Some of the recipes are a little too much on the gormet side for me and the poeple I'll be giving my vinegars to. Otherwise than that this is great way learn about flavored vinegars.
2 of 2 people found the following review helpful:
2.0 out of 5 stars
Not what I was expecting,
By
This review is from: Making & Using Flavored Vinegars: Storey's Country Wisdom Bulletin A-112 (Storey Country Wisdom Bulletin) (Paperback)
I thought this was about how to make vinegar from scratch but it wasn't. This tells you how to make flavored vinegar from store bought vinegar only. If that is what you are looking for then this is perfect for you. I shall keep looking for the perfect booklet. Disappointed.
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Inside This Book
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First Sentence:
Many flavored vinegars can be made right in the bottles in which you will store them or give them away - as long as you have enough time at your disposal to allow for the gradual build-up of flavor by the steeping process. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
hot vinegar, flavored vinegars, cup minced onion, raspberry vinegar Key Phrases - Capitalized Phrases (CAPs): (learn more)
Spiced Japanese Rice Vinegar New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Surprise Me!
Many flavored vinegars can be made right in the bottles in which you will store them or give them away - as long as you have enough time at your disposal to allow for the gradual build-up of flavor by the steeping process. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
hot vinegar, flavored vinegars, cup minced onion, raspberry vinegar Key Phrases - Capitalized Phrases (CAPs): (learn more)
Spiced Japanese Rice Vinegar New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Surprise Me!
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