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2 of 2 people found the following review helpful:
5.0 out of 5 stars Best cookbook ever!, November 20, 2009
By 
ede19 (West Hollywood, CA USA) - See all my reviews
This cookbook came with my first Cuisinart over 20 years ago. It is still the cookbook I turn to first. I have never been disappointed with any of the recipes. Abby has the best way to make cakes that come out perfect every time. I am not much of a cook, but thanks to Cuisinart Classroom, people are very impressed. Also - one of the best ratatouille recipes ever!Cuisinart DLC-10S Pro Classic 7-Cup Food Processor
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2 of 2 people found the following review helpful:
5.0 out of 5 stars One of my favorite cookbooks, December 18, 2008
By 
S. Harrison (Clements, CA United States) - See all my reviews
(TOP 500 REVIEWER)    (VINE VOICE)   
This book is packed with absolutely delicious recipes. My favorite: Mushroom, Green Pepper and Pepperoni Pizza, page 190. It is pizzeria-style pizza with yeast dough that you can make at home without a huge amount of fuss or bother. It has become a family favorite. Sooooo good. Mmmmmmmm.
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Abby Mandel's Cuisinart Classroom
Abby Mandel's Cuisinart Classroom by Abby Mandel (Spiral-bound - 1982)
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