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The Margaret Rudkin Pepperidge Farm Cookbook
 
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The Margaret Rudkin Pepperidge Farm Cookbook [Hardcover]

Margaret Rudkin (Author)
5.0 out of 5 stars  See all reviews (2 customer reviews)


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Product Details

  • Hardcover
  • Publisher: Grosset & Dunlap; Grosset & Dunlap Edition edition (July 1981)
  • Language: English
  • ISBN-10: 0448013827
  • ISBN-13: 978-0448013824
  • Product Dimensions: 9.5 x 7.2 x 1.7 inches
  • Shipping Weight: 2.4 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #1,438,615 in Books (See Top 100 in Books)

 

Customer Reviews

2 Reviews
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Average Customer Review
5.0 out of 5 stars (2 customer reviews)
 
 
 
 
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5.0 out of 5 stars Amazing Cookbook - Treat Yourself and Buy a Copy!, December 27, 2011
By 
poetesstx (Central Texas USA) - See all my reviews
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This review is from: The Margaret Rudkin Pepperidge Farm Cookbook (Hardcover)
I was looking for a Pepperidge Farm stuffing recipe and came across several glowing reviews of something called the Pepperidge Farm Cookbook by the founder of Pepperidge Farms, Margaret Rudkin. It is probably THE most amazing cookbook I've ever read. Part history, part food, part the story of Pepperidge Farms, and recipes that you will not find anywhere else. Margaret, evidently, collected antique cookbooks and spends the entire last chapter on excerpts from these books! It's one amazing cookbook - something you should treat yourselves to!
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11 of 17 people found the following review helpful:
5.0 out of 5 stars Good English Food, November 7, 2003
By 
Charles Rudkin (Vancouver, WA USA) - See all my reviews
This review is from: The Margaret Rudkin Pepperidge Farm Cookbook (Hardcover)
The Margaret Rudkin cook book isn't just a cook book. It includes a biographical sketch of our family history in County Carlow Ireland.

I give a copy to all of our children on their wedding day to keep the memories alive.

Chuck Rudkin
InventoryAuditor.com

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