Increasing awareness of the therapeutic properties of marijuana — to ease muscle tension, relieve pain, promote appetite, and induce overall relaxation — has generated widespread interest in its use as a medicine. Without question, the best and safest medicinal application of marijuana is through ingestion. In Marijuana Cooking: Good Medicine Made Easy, authors Bliss Cameron and Veronica Green guide would-be chefs through the process of making their own tasty and healthy home remedies using marijuana as the main ingredient. Five different methods of preparing pot for use in the kitchen are provided with step-by-step instructions, as well as advice on personalizing dosage and substituting ingredients to account for different tastes and medical conditions. The recipes include Bliss Balls, Butterscotch Blondies, Honey Chocolate Brownies, Honey Whole Wheat Banana Bread, and Honey Pumpkin Bread. Lush, high-quality photographs of actual marijuana dishes grace nearly every page, making the book a delight for the eyes as well as the body.
Marijuana Cooking: Good Medicine Made Easy
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30 of 32 people found the following review helpful:
5.0 out of 5 stars
A must have...,
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This review is from: Marijuana Cooking: Good Medicine Made Easy (Paperback)
This literature is GREAT. It is more comprehensive than other books that I have read on this subject. You will be able to make a wide variety of products that are diverse enough for sensitive diets. Butter, oils and tinctures are explained in detail. There are great recipes as well.
22 of 24 people found the following review helpful:
5.0 out of 5 stars
Happy & Satisfied,
By
This review is from: Marijuana Cooking: Good Medicine Made Easy (Paperback)
It came quickly, and was exactly what i expected! Very good recipes and concise instructions. A nice beginners book for any one looking to help someone out who is suffering from certain Medical conditions.
10 of 10 people found the following review helpful:
4.0 out of 5 stars
good for beginning,
By Katt "Kattinthebox" (Portland, Or) - See all my reviews
This review is from: Marijuana Cooking: Good Medicine Made Easy (Paperback)
This book is a perfect kick off to cooking with marijuana. IT explains how to make oil, butter, or tinctures to get your medicine ingested without smoking. There are only a few cooking recipes, but with this book you can use the oil and butter in almost any recipe. I've had lots of success with the chocolates, brownies, and even cake made from the box. I highly reccomend this book if you want to cook with weed.
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Inside This Book
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First Sentence:
I was actively involved with a community group working to legalize marijuana as medicine when Proposition 215 was passed by the people of the state of California in 1996. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
cannabis butter, marijuana butter, medium dose, leaf material Key Phrases - Capitalized Phrases (CAPs): (learn more)
Quick Cannabis Chocolate New!
Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
I was actively involved with a community group working to legalize marijuana as medicine when Proposition 215 was passed by the people of the state of California in 1996. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
cannabis butter, marijuana butter, medium dose, leaf material Key Phrases - Capitalized Phrases (CAPs): (learn more)
Quick Cannabis Chocolate New!
Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
Citations (learn more)
2
books
cite this book:
- Marijuana New School Outdoor Cultivation by Jeff Mowta in Back Matter
- Marijuana Outdoor Grower's Guide by S. T. Oner in Back Matter
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