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I find this book to be one of best cookbooks I've owned.
The recipes are very easy to follow and generally include ingredients that we have on hand - so it makes last minute decision-making very easy.
I recommend this book both to novice and experienced cooks that are looking for a go-to cookbook with reliable recipes.
Good recipes, well written in what I would call the modern style of more open recipes & methods.Published 24 days ago by CES
Author Mark Bittman has written a cookbook that can be used by home cooks. He writes "As you look through these recipes, you'll see that my style of cooking is more flexible than... Read morePublished 6 months ago by Amazon Customer
So easy to follow for someone who only cooks for 1. Mark is my friend in the kitchen. Time is important to me.Published 6 months ago by judy rosenblum
I like simple recipes but with explanations and I got both with this cookbook. I've tried several recipes and they worked well with my friends.Published 8 months ago by mswright
Finally! A "Quick and Easy" cookbook that really is! I love this book. Much praise for Mark Bittman. I will definitely be purchasing his other books.Published 8 months ago by kittybead
The recipies that I use are excellent, however I don't use over 1/2 of the recipes due to quirky ingredients or personal preference. Read morePublished 9 months ago by Sue Minahan
I'm not that great of a cook. But I think there's a chance for me with this one. Good book!Published 11 months ago by Shalom Raboya
I like Mark Bittman,s books because the recipes are easy, understandable and I have the ingrediants in my pantry. I am a better cook because of his books.Published 12 months ago by Mare
Great ways to change the taste of food.
Loved the variety
Good way to eat good and not spend a lot of money.