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Martha Stewart Living (1-year auto-renewal)

4.0 out of 5 stars  See all reviews (116 customer reviews)

Cover Price: $59.88
Price: $28.00 ($2.33/issue) & shipping is always free.
You Save: $31.88 (53%)
Issues: 12 issues / 12 months auto-renewal
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Subscription Options

Price
1 year (12 issues) $28.00 ($2.33/issue)
1 year auto-renewal $28.00 ($2.33/issue)
Already a subscriber? Use the same name and address as your current subscription and it will be extended by 12 issues.
At the end of your term, you will be automatically renewed for one year at the lowest renewal rate available on Amazon.com, which may be different than your introductory rate. Cancel anytime with Amazon's Magazine Subscription Manager, where you can also change your address, confirm first issue delivery estimates, and more.

Frequently Bought Together

Martha Stewart Living (1-year auto-renewal) + Better Homes & Gardens  (1-year auto-renewal) + Good Housekeeping (2-year)
Price for all three: $50.50

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Product Description

Amazon.com Review

Martha Stewart brings her strong background of cooking and decorating to the magazine world with Martha Stewart Living magazine. Designed by Stewart herself, each issue features unique ideas that are similar to those found on her hit television shows and in her books. With tips from the professional homemaker herself, each issue of Martha Stewart Living magazine contains hundreds of ideas and tips for cooking, decorating, and craft projects.

Originally launched in the 1990s, the early issues complemented the television show, highlighting some of the projects that Stewart completed on the program. Since the end of the television series, the magazine has devoted itself to providing readers with the same tips and projects that Stewart does in her spare time. In a special Ask Martha section, readers can write questions that Stewart herself will answer about cleaning, craft supplies, and similar topics.

Martha Stewart Living magazine divides itself into sections devoted to decorating and cooking. The recipes change according to the seasons, because Stewart believes on using the freshest produce available. Many issues of Martha Stewart Living magazine cover topics related to upcoming events and holidays, including holiday issues with more than fifty cookie recipes inside and Halloween issues with tips on decorating your home for the season or decorating for a party. Each issue also includes a few simple craft projects and ideas for storing items and organizing your home.

A subscription to Martha Stewart Living magazine gives you all the tips that you need to turn your home into a place where Martha would proudly live.

Product Description

Martha Stewart Living is for discerning, quality-conscious readers. It celebrates the simple things people do in their everyday lives: gardening, entertaining, renovating, cooking, collecting and creating. We encourage our readers to dream, then show them how to realize their dreams.

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About auto-renewal
  • This subscription will automatically renew until you decide to cancel, at any time, using Magazine Subscription Manager.
  • Before your subscription expires Amazon will notify you via e-mail of the rate at which you will renew. You may change your credit card, address information or cancel your subscription before the order is placed.
  • Amazon will renew on your behalf at the lowest renewal rate then available to Amazon.com customers at the time of renewal.
  • Each renewal term will be for a one year subscription, unless otherwise posted.

Learn more about auto-renewal subscriptions on Amazon.com


Product Details

  • Format: Magazine
  • Shipping: Currently, item can be shipped only within the U.S.
  • Publisher: Martha Stewart Living
  • ASIN: B002PXW0EO
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (116 customer reviews)
  • Amazon Best Sellers Rank: #81 in Magazines (See Top 100 in Magazines)
  • This magazine subscription is provided by Synapse

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Customer Reviews

Most Helpful Customer Reviews
65 of 69 people found the following review helpful
3.0 out of 5 stars Not as out-of-touch as she's made out to be March 3, 2002
By A Customer
Subscription Term Name:1 year
Many people find themselves either daunted or turned off by the mention of "Martha Stewart." I find many aspects of the magazine surprisingly accessible, however. For example, I taught myself how to make jam several years ago based on step-by-step instructions in one of her magazines--something I'd never seen anywhere else. Now you may be thinking, "Right--like when do I have time to make jam?" I don't have time to make jam anymore either--but although there are certainly "snobby" aspects to the Martha Stewart empire, I credit her for actually being more down-to-earth than most people give her credit for. Making jam, for example, wasn't as difficult and out-of-reach as I'd made it out to be in my mind. Her recipes aren't that outlandish--as, for example, you're likely to find in Gourmet or Food and Wine. Certainly, one can be cynical and criticize Martha for sentimentalizing the idea of the Home--but on another level, I find that she reminds me to slow down and invest energy in this place I call my Home. No, I can't tackle all her projects--but they aren't as ridiculous as they've been parodied to be. Her step-by-step instructions are excellent.
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55 of 61 people found the following review helpful
5.0 out of 5 stars style for the masses July 17, 2004
Subscription Term Name:1 year
This is a fine magazine with truly scrumptious recipes if you're into the kitchen/food thing, home ideas that one can actually use (or that will inspire one to do something similar), and exquisite photography, usually quite stark and simple, of ways to enhance the aesthetic beauty of one's life.
One can serve a plain meal of soup and bread, and make it look like a feast, if you get into Martha's way of looking at things, and it does not take a spending spree to have a "Martha Look". Her basic table settings tend to be white china (one can use mix and match white plates from the local thrift store), clear glass, and colorful fabric...add some well shaped twigs in a glass vase for a centerpiece, and voila ! you have a table that could be shown in this lovely magazine; a rule for "The Look" seems to be the absence of clutter.
Of the regular monthly articles, I like "Ask Martha", which solves problems posed by readers, from health issues to how best to clean your eyeglasses, to "How can I get the coating on my chicken to stay in place when I am frying it ?".
"Clip-Art Craft" is another I appreciate, where in the August '04 edition for example, there are attractive templates for postcards, which one can copy onto card stock, glue a 4 x 6 photo to, and send to your friends. It's another grand idea from Martha !
You'll find articles on antiques, pets, gardening, seasonal fruits and vegetables, and much more, and on the last page, the yummy "Cookie of the Month".
Martha Stewart has brought style and good merchandise at affordable prices for those of us who are budget conscious, but like nice things.
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92 of 110 people found the following review helpful
3.0 out of 5 stars What happened Martha? March 22, 2002
By h
Subscription Term Name:1 year
I have been subscribing to Martha Stewart for ages. I love her TV show...and while I think she is a mildly obsessed person to take on all her tasks, I have learned many valuable tips from her magazines. I consider myself a pretty crafty person and I owe alot of great ideas to the Great One.

These past two years however, I have noticed a huge change in the quality of her magazine subscription. In the beginning, she devoted many pages to crafting and collecting, a few pages to great recipes and gardening...but now all I see anymore are expensive ads. Literally, her magazine has grown into a very hefty 40% ad content. I give her credit for choosing elegant and high style ads as sponsers, but as I flip through the pages ALL I notice now are designer, perfume, clothing, and bedding ads. I sometimes wonder if amidst all the new crafty and quickly blooming Martha-style versions of her own creation, if she needs more and more money from these sponsers to support the turn-out of her subscriptions. And yes, I have begun to leaf through some of these new "good things" take-offs. Many are great and do not have all the clutter of unwanted ads. I think, for myself, this might be my last year with Martha...it's time to try something new(and a lot less expensive). As a true fan though, I still highly recommend her fabulous TV show and her published books on cooking, gardening, and crafting. You will find no annoying fillers in her beautiful, harcover books.
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16 of 17 people found the following review helpful
3.0 out of 5 stars One more fabric-covered corkboard and I might cry... March 18, 2009
Subscription Term Name:1 year
It seems that in the past six months, Living has gone the way of two other of my once-favorite magazines, Gourmet and Bon Appetit. Whether this is a result of new editors/staff or a sign that Martha (and her "people") are finally running out of new things to do, I cannot be sure. What I can say is that this is not the Living I first fell in love with years ago.

For one, the projects (and some recipes) have become overwrought, in that many of them require materials and/or tools which are either difficult or expensive to acquire. My best example of this is December 2008's issue, which featured Christmas cookies made using vintage Springerle molds. (I believe that in the same issue, an ornament project also featured the use of these molds, not to mention special clay AND paints.) My point is, at one time you could turn to Living for Christmas cookie recipes and find new and inventive ways to make your ordinary kitchen ingredients into veritable visual and gustatory masterpieces. Now the same task requires that you have vintage tools, specialty ingredients, and an aesthetic for all things faux-boix. Could it be that Martha's people are scraping the bottom of the rare, flea-market-find inspiration barrel? I fear so.

I ought to note at this point that, where projects/recipes are NOT overwrought, they seem to be little more than recycled ideas from isssues past, with a few tweaks here and there (insert stand-up table place markers in the shape of _________ here, fabric-covered corkboards and shoeboxes there, the ubiquitous fruit-liquor gelatins and drab, stale-looking cookies of the month everywhere...
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Most Recent Customer Reviews
4.0 out of 5 stars Four Stars
Good for collages.
Published 29 days ago by spud
5.0 out of 5 stars Five Stars
Great
Published 1 month ago by Debbie Refold
3.0 out of 5 stars Fair
This was described as 12 issues per year and the July and August issue is combined in one magazine with approximately the same amount of pages as a one month issue.
Published 2 months ago by Kim Benz
5.0 out of 5 stars Love this magazine!
I enjoy this magazine so much! It's like visiting an old friend, and being inspired at the same time! Encouraging
Published 5 months ago by susanna
5.0 out of 5 stars great magazine
Love Martha Stewart, she is so crafty and do creative. I really enjoy the recipe cards that come with every issue.
Published 5 months ago by lubi
5.0 out of 5 stars Number one Martha stewart
Just love her magazine so pretty and well written you can learn so much with the cooking and the arts and crafts
Published 7 months ago by Jeanne Luddeni
5.0 out of 5 stars Daughter loves MS's magazine
I don't love it, but my 48 yo daughter does, so I renew her subscription every year as part of her Christmas present. Read more
Published 9 months ago by M. E. Jones
5.0 out of 5 stars too expensive here
Inside her October 2013 magazine is a year long subscription for 14.95 with the automatic yearly renewal. I'm going this route myself.
Published 11 months ago by Laura A. Murphy
4.0 out of 5 stars Magazine
Love the ideas and recipes that this magazine has. I give them to my mother when I am done so she can enjoy it as well.
Published 12 months ago by Barbara Jones
5.0 out of 5 stars love love!
recipes, decor, stories of parties. Really festive and helpful. I actually tried out the recipes and its always good, Martha Stewart is the best.
Published 13 months ago by jia wei
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