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Mary Ann's Gilligan's Island Cookbook Plastic Comb


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Plastic Comb
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Product Details

  • Plastic Comb: 240 pages
  • Publisher: Rutledge Hill Press; 1st edition (September 1993)
  • Language: English
  • ISBN-10: 1558532455
  • ISBN-13: 978-1558532458
  • Product Dimensions: 0.8 x 6.5 x 9 inches
  • Shipping Weight: 10.4 ounces
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (17 customer reviews)
  • Amazon Best Sellers Rank: #260,414 in Books (See Top 100 in Books)

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Customer Reviews

4.6 out of 5 stars
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See all 17 customer reviews
The book is in excellent shape.
Sherrie
The book is full of great recipes and great stories.
Joan
The Gilligan's Island Cookbook, was an great buy.
Christine M. Kosko

Most Helpful Customer Reviews

22 of 22 people found the following review helpful By A Customer on August 21, 1999
Format: Plastic Comb
Every recipe I've tried in this book has been wonderful! There are Gilligan-themed recipes, favorite recipes of cast members, and Dawn Wells' own family recipes, along with an interesting story about her family's history in cooking! (Naturally, there is a plethora of coconut-cream pie recipes as well!!)
Between the recipes are fascinating behind-the-scenes stories about the cast members, Gilligan trivia, and bits of script from the series.
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14 of 14 people found the following review helpful By A Customer on June 13, 1997
Format: Plastic Comb
Mary Ann makes the best coconut cream pies, and in her book she tells everyone how she does it.

A must for every "Gilligan's Isand" fan. If I were on a island, and could only have one book, THIS WOULD BE IT!!!!
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13 of 13 people found the following review helpful By A Customer on September 9, 1999
Format: Plastic Comb
Not only does this book have some great recipes, but Dawn has done a masterful job of both blending and separating the fictional characters of Mary Ann and the real- life Dawn Wells through the various anecdotes that are sprinkled throughout the book. A must have for every Dawn Wells fan.
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8 of 8 people found the following review helpful By A Customer on July 17, 1998
Format: Plastic Comb
Thanks, Dawn, for keeping Gilligan's Island and "Mary Ann" alive. Can't wait for the sequel! Have any good brownie recipes? :)
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6 of 6 people found the following review helpful By Mickey on December 14, 2006
Format: Plastic Comb
This cookbook is super! Try the Double Vision Banana Pie!! It's fun and easy to make AND it's super delicious!!
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2 of 2 people found the following review helpful By ScarletW on April 21, 2011
Format: Plastic Comb Verified Purchase
I love this cookbook with all of the great recipes and the stories that are in it from each of the characters from the show.
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4 of 5 people found the following review helpful By Matt Cochran on May 17, 2009
Format: Plastic Comb
I just got the Giligans IS cook book. The very first day I got it my wife made Applecorn bread. It was delishis. ya It's spelled wrong but so what, It was a great hit in my home. The kids devoured it....well with my help too. There is alot of good stuff in there and very easy to follow recipies. Amazon gave me excellent service and pretty fast. They said 7-14 days it was here in 5. I give Amazon a star card!!!!!!!!!!!!
The great Chili has spoken. Have a great day everybody. :)
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1 of 1 people found the following review helpful By Joan on September 3, 2012
Format: Plastic Comb Verified Purchase
I can't say enough good things about this cookbook. It more than exceeds my expectations! I bought it used and it is in exceptional condition. I didn't see a mark, smudge, bent page or anything bad. The book is full of great recipes and great stories. I've stuck a small bit of paper at the top of the pages with recipes that I want to try. (I don't mark in my books.) And I'll tell you...I have a lot of small bits of paper at the top of the book because there are a lot of recipes that I will try. I've already tried the chili recipe and it was great. In my old recipe I used garlic salt. This recipe calls for 2 cloves of garlic. I crushed them and added them to the ingredients and that makes a world of difference in a recipe. This is the chili recipe I will be using from now on. This would be a great cookbook to add to anyones cookbook collection. But especially for a Gilligan's Island fan!
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