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Most Helpful Customer Reviews
90 of 98 people found the following review helpful:
5.0 out of 5 stars
Simply the best (and highly rated) by....,
This review is from: Master Chef Spatule Pelton Spatula (Kitchen)
'Cook's Illustrated':
"While they may be called fish spatulas, these flexible, thin spatulas are equally adept at flipping chicken cutlets and steaks. We tested five popular brands--three metal and two nonstick--by flipping numerous batches of flaky haddock fillets (in large and small skillets) and found (once again) that price is not indicative of value. Priced around $7, the Matfer slotted Pelton fish spatula outperformed the Global, which cost eight times as much. The Matfer received raves for its comfortable handle, long blade, and exceptional performance. Because of its smooth, slippery plastic and Fiberglas composition (exoglass), the spatula nimbly flipped fish without scarring the delicate flesh (as the metal spatulas did), and it is completely safe for nonstick skillets. We recommend fish spatulas with one caveat: They are designed for right-handed cooks. Some companies make left-handed versions as well, but Matfer does not." JG caveat: Since this is not an Amazon site product, the ridiculously high $5 shipping charge may direct the purchaser to a gourmet shop, or cooking supplies store such as 'Bed, Bath and Beyond'.
30 of 30 people found the following review helpful:
5.0 out of 5 stars
My favorite spatula turner,
By
This review is from: Master Chef Spatule Pelton Spatula (Kitchen)
I have had this product for many years now (between 5 and 10 years) and I love it. After I had used it for a few months, I got rid of all of my traditional shaped (rectangle head) spatula turners since I love the Matfer so much. It is comfortable in the hand and must have been ergonomically designed for turning. I am right-handed and due to the angle on this spatula, I assume that it would not be comfortable for lefties.
I use this spatula to turn foods in a pan (flip eggs, roasted veggies, etc) and especially for removing cookies from the pan. It is great for nonstick cookware. It has the right amount of flexibility. The grey color has discolored over several years (now a kind of yucky yellowish/brownish grey) and the front edge has worn slightly. But it has held up very well with my frequent use. The only thing I don't like is that sticky foods will get stuck in the slots and is more work to clean. Overall, I would definitely purchase again and I recommend this product.
13 of 14 people found the following review helpful:
1.0 out of 5 stars
Not usable upon receiving it,
By
This review is from: Master Chef Spatule Pelton Spatula (Kitchen)
Ordered this spatula because I was looking for a heat resistant spatula that would not scratch my cookware.
Upon receiving this item it is rather badly molded and has a lot of flashing around the edges causing it to be sharp and uneven and therefore not good for turning delicate items like crepes. Not happy with the product and even remotely decent quality control should have found the one I received to be defective.
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