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  • Masterbuilt 20070910 30-Inch Black Electric Digital Smoker, Top Controller
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Masterbuilt 20070910 30-Inch Black Electric Digital Smoker, Top Controller

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List Price: $299.95
Price: $177.00 & FREE Shipping. Details
You Save: $122.95 (41%)
In Stock.
Ships from and sold by Amazon.com.
Digital/No Window
30 Inch
  • 730 sq. inches of cooking space with 4 chrome-coated racks and 800 watt heating element
  • Digital temperature and timer controls
  • Thermostat temperature control for even cooking from 100 to 275 degrees F
  • Convenient side loading wood chips, removable drip pan and top air damper
  • Ideal smoker for all experience levels
11 new from $177.00

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Frequently Bought Together

Masterbuilt 20070910 30-Inch Black Electric Digital Smoker, Top Controller + Masterbuilt 30-Inch Electric Smoker Cover + Weber 17004 Apple Wood Chips, 3-Pound
Price for all three: $205.05

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Sold By Amazon.comAmazon.comAmazon.comAmazon.com
Power Source Electric Electric Propane Electric
Material Steel Powder Coated Steel Steel Polished Stainless Steel
Color Black Black Black Silver
Length 20 inches 20 inches 21.1 inches 14 inches
Height 33.5 inches 33.5 inches 43.5 inches 31 inches
Width 17 inches 17 inches 21.4 inches 14 inches
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Product Details

Style Name: Digital/No Window | Size: 30 Inch
  • Product Dimensions: 20 x 17 x 33.5 inches ; 2 pounds
  • Shipping Weight: 53 pounds (View shipping rates and policies)
  • Shipping: This item can only be shipped to the 48 contiguous states. We regret it cannot be shipped to APO/FPO, Hawaii, Alaska, or Puerto Rico.
  • Origin: China
  • Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
  • ASIN: B00104WRCY
  • Item model number: 20070910
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (1,801 customer reviews)
  • Amazon Best Sellers Rank: #147 in Patio, Lawn & Garden (See Top 100 in Patio, Lawn & Garden)

Product Description

Smokers

Masterbuilt backyard smokers are like magnets. Their slow-cooking goodness attracts family, friends and good times. Whether it’s salmon, jerky, chicken or beef, no matter the food, people will follow the smoke that signals homemade succulence. The delightfully smoky aroma that permeates from the Masterbuilt smokers has a way of making friends and family flock around the smoker in the spirit of good times and good food!

Masterbuilt 20070910 30-Inch Black Electric Digital Smoker, Top Controller

Pushbutton Start

The smoker's simplicity starts with its intuitive pushbutton digital control panel, which includes temperature settings that range from 100 to 275 degrees F. Easy to set, the temperature is remarkably consistent, so your food comes out exactly the way you expect. In addition to the thermostatically controlled heat, all walls in the smoker are 100-percent insulated for energy-efficient, even cooking. No more overcooked meat on one side and half raw meat on the other. Plus, the control panel includes a 24-hour timer with an automatic shutoff, so food is never overcooked or dry.

Slow Smoking as Easy as Grilling

The smoker is spacious inside, with four interior smoking racks that offer more than 730 square inches of combined cooking surface. As a result, you'll have ample room for your ham, fish, sausage, chicken, or jerky--enough to feed extra-large crowds on special occasions, holidays, and family reunions. Also, you needn't bother opening the door to add more wood chips, as the smoker offers an easy-to-use side wood chip loader. Simply fill the loader with your favorite wood chips, slide it into the side of the smoker, and watch it smoke.

Spice Up Your Barbeque

The smoker lets you add juice, vinegar, or your favorite beverage to the removable water pan to infuse moisture and add another layer of flavor to your food. For a milder flavor, you can use the adjustable air damper to decrease the smoke level. Robust flavor lovers can instead leave the air damper closed to intensify the smoke levels inside. And the bottom of the smoker is lined with a removable drip tray to catch the drippings, which add just the right touch to any gravy or sauce. Plus, the drip tray makes cleanup easier than ever.

Easy-to-use Features

  • 730 sq. inches of cooking space
  • Four chrome-coated racks
  • 800 Watt heating element
  • Thermostat temperature control for even cooking from 100 to 275 degrees F
  • Convenient side loading wood chips
  • Removable drip pan
  • Removable water pan
Masterbuilt 20070910 30-Inch Black Electric Digital Smoker, Top Controller Masterbuilt 20070210 30-Inch Black Electric Analog Smoker Masterbuilt 20070312 30-Inch Front Controller Electric Smoker with Window and RF Controller Masterbuilt 20070512 40-Inch Front Controller Electric Smoker with Window and RF Controller Masterbuilt 20070411 30-Inch Top Controller Electric Smoker with Window and RF Controller Masterbuilt 20070311 40-Inch Top Controller Electric Smoker with Window and RF Controller
Cooking Space 730 sq. inches 548 sq. inches 730 sq. inches 975 sq. inches 730 sq. inches 975 sq. inches
Wattage 800 1500 800 1200 800 1200
Remote Control No No Yes Yes Yes Yes
Meat Probe No No Yes Yes Yes Yes
Cooking Racks 4 3 4 4 4 4
Wheels & Handle No No Yes Yes Yes Yes
Removable Drip Pan Back Bottom Front Front Back Back
Dimensions 20.4L x 19.9W x 33.3H 21.7L x 20.0W x 40.15H 20.86L x 16.14W x 31.9H 25L x 20.07W x 40.15H 20.4L x 19.9W x 33.3H 25.6L x 19.3W x 41.3H
Weight 45.86 lbs. 51.6 lbs. 53.7 lbs. 72.97 lbs. 48.51 lbs. 65.71 lbs.


Customer Questions & Answers

Customer Reviews

Easy to use, has remote control to monitor temps, and set times.
sean
Done pork butt, beef brisket, beef and pork ribs, pork tenderloin, and chicken so far.
todd severson
I recommend it to anyone who likes to cook (or eat) smoked foods!
Cheryl C. White

Most Helpful Customer Reviews

884 of 911 people found the following review helpful By Shazam on January 7, 2009
Style Name: Digital/No WindowSize Name: 30 Inch
The Masterbuilt smoker is a wonderful product for the price. Whether you're new to smoking, or an experienced smoker who wants a less hands on, labor intensive smoke, this is simply the best you can get for the $$.

Pros:
1. Digital thermometer: If you've smoked much, you know keeping the smoker at the right temperature is often what takes the most attention. As an electric smoker with a built in thermometer, you can set your preferred temperature and then just focus on keeping the woodtray filled, the contents mopped, and you're good to go. (You will still want to use a digital thermometer on the meats themselves to check their internal temperatures, but that's a different matter.)

2. Well insulated: Unlike a traditional side smoker, bullet or most other form factors, the masterbuilt is nicely chunky and really doesn't care overly what the outside temperature is at (within reason)

3. Capacity: Four racks (though with chickens, big roasts, shoulders and ribs you may only end up using two at a time. Still, I've loaded it up 30+lbs of meat at a time which for a product that often drops under $200 when on sale, is not bad at all.

4. Economy: It runs on electricity and with small amounts of wood relatively speaking. Rather than going through large amounts of wood and charcoal, you have a much more affordable smoke, which if you want to smoke regularly (or smoke small batches) is great.

5. Customer Support: You'll find repeated reviews of this online, but Masterbuilt's customer support is second to none. Its hard to find companies that stand behind their products the way Masterbuilt does. If something is defective, they will fix it with little to no questions asked.

So why don't I give it a 5 stars?

1.
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433 of 445 people found the following review helpful By J Grant on April 22, 2010
Style Name: Digital/No WindowSize Name: 30 Inch
A friend of mine has a Masterbuilt smoker that looks very similar to this one and it works very well. His experience, along with everything I've read is very positive for all Masterbuilt smokers, with the notable exception of heating element replacement. Given that, my decision on which model to purchase will be based on whether the heating element can be replaced without replacing a large segment of the smoker.

From my research it seems the heating element is the one part that's most likely to fail, so you'd expect them to be replaceable. After reading in these Amazon reviews that the heating element of this model may not be replaceable, I swapped e-mail with a Masterbuilt rep and here's what I found.

The rep claimed the heating element can be replaced on all of their smokers, although some require a new body assembly - and replacement parts are no longer made or stocked for some of their older models. All of the electric smokers sold on their website allow for replacement of just the heating element. The heating element of this model (#20070106) requires a new body. (sixty bucks plus s&h)

The rep made it clear that model #20070910 is their newest 'standard' 30" electric smoker, and it does allow for easy replacement of just the heating element. It's hard to find on their website, so just search the web for the model #.

The rep also told me there's no way to know when a particular smoker, and thus replacement parts, will be phased out. She said some of their models have been sold for over five years, implying that's a long time.

The following models were mentioned in our correspondence.

30" Electric Smokers
====================
> Model #20070106; sold here on Amazon.
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518 of 541 people found the following review helpful By Skyguy54 on January 20, 2011
Style Name: Top Controller/WindowSize Name: 30 Inch Verified Purchase
I am not an expert but a consumer that does a lot of research before buying something like this. This model has many improvements over the "Non-RF" model:
1) Wheels that work when the unit is tilted, (caveat: the slide on grease drip tray must be removed before you can tilt and roll.)
2) A light inside the unit, (caveat, It's a little hard to see the meat with the smoke and smoke "grim" on the inside of the huge window but still very nice feature.)
3) The meat thermometer. It is a real needed item on this type of smoker. You never have to open the door to check the temperature. *I double checked it against my own digital thermometer and it runs true within a degree or two.
4) A handheld remote control. No AAA batteries included, (2 req.) You can program the time & temp as well as check the meat probe temp & switch the light on & off. You cannot see the current temp of the smoker, i.e.; watch it rise to the temp you set. To do this just look at the display on top of the unit for this info. Speaking of the top digital unit; it automatically alternates between the time left on the smoker and the current temp of the smoker. To see the meat probe temp, just push the temp button once.
The unit is well insulated and comes up to temp well within a reasonable time, (outside air temp = 46 degrees. The smoker came up to temp of 225 degrees within 17 minutes.) The unit appears well built and of solid construction. I did have a small warpage of the bottom back portion of the back metal panel. This impeded the grease tray a little. This could have been due to the shipper, (Fed Ex) but the unit very well packed. Assembly took 15 minutes. Very simple.
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Most Recent Customer Reviews


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