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Matza 101: An Innovative Cookbook Containing 101 Creative Recipes Simply Made with Matza!
 
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Matza 101: An Innovative Cookbook Containing 101 Creative Recipes Simply Made with Matza! [Spiral-bound]

Jenny Kdoshim (Author), Debbie Bevans (Author)
4.2 out of 5 stars  See all reviews (5 customer reviews)


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Book Description

January 1998
Matza 101 An Innovative cookbook containing Creative recipes simply made with Matza by Jenny Kdoshim and Debbie Bevans. A spiral hardcover cookbook.

Product Details

  • Spiral-bound: 158 pages
  • Publisher: Matza 101; 4th edition (January 1998)
  • Language: English
  • ISBN-10: 0964656434
  • ISBN-13: 978-0964656437
  • Product Dimensions: 9.4 x 8.2 x 1 inches
  • Shipping Weight: 1.5 pounds
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (5 customer reviews)
  • Amazon Best Sellers Rank: #1,916,567 in Books (See Top 100 in Books)

 

Customer Reviews

5 Reviews
5 star:
 (4)
4 star:    (0)
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1 star:
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Average Customer Review
4.2 out of 5 stars (5 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

12 of 12 people found the following review helpful:
5.0 out of 5 stars Creative, new and different!, March 13, 1999
By A Customer
This review is from: Matza 101: An Innovative Cookbook Containing 101 Creative Recipes Simply Made with Matza! (Spiral-bound)
I enjoy this book every Passover season! I have had the book for several years now, and every Passover I dazzle the relatives with delicious desserts that make everyone say "This can't be matza!" The cookies are exceptional, as are the tarts. The lasagne is also tasty! For something new this Passover season, try Matza 101!
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8 of 8 people found the following review helpful:
5.0 out of 5 stars What you can do to matza is just amazing!, March 2, 1999
By A Customer
This review is from: Matza 101: An Innovative Cookbook Containing 101 Creative Recipes Simply Made with Matza! (Spiral-bound)
This is a great cookbook. It is full of ideas of things you can make from matza. For those of us who observe the week of Pesach, this is full of new and different ideas. Special favorites are the chips, blintzes, and tart shells. The pictures are clear and give you a good idea of what the finished product should look like.
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2 of 2 people found the following review helpful:
5.0 out of 5 stars Brilliant, charming, and clever!, November 23, 2007
This review is from: Matza 101: An Innovative Cookbook Containing 101 Creative Recipes Simply Made with Matza! (Spiral-bound)
I hope this book remains available, because I keep recommending it to people. I treasure it for (a) specific recipes, from matza baklava to matza asparagus crispers (wrapped around asparagus and baked -- a fabulous, interesting, and simple seasonal appetizer!); (b) general techniques you can improvise from (the basic prepared-matza technique, plus an inspiring matza-cookie concept); and (c) the charmingly ingenuous writing style of the authors.
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