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Maverick EC-200 400-Watt Egg Cooker/Poacher, Black

3.5 out of 5 stars 43 customer reviews

List Price: $40.00
Price: $26.99 & FREE Shipping on orders over $35. Details
You Save: $13.01 (33%)
Only 17 left in stock (more on the way).
Ships from and sold by Amazon.com. Gift-wrap available.
Black
  • Enter your model number above to make sure this fits.
  • 400-watt egg cooker/poacher provides a foolproof way to cook eggs
  • Water-measuring cup; steams away the water; auto shut-off with "ready" indicator
  • Inner tray for up to 7 hard- or soft-boiled eggs; second tray for poaching up to 4 eggs
  • Stainless-steel and plastic base; lighted on/off button; made in China
  • Measures approximately 6 by 6 by 6-1/2 inches
27 new from $15.00

 Exclamation Point! Product Built to North American Electrical Standards
Unless otherwise indicated, this product is manufactured for North American electrical standards and is intended for use in the United States and Canada.
$26.99 & FREE Shipping on orders over $35. Details Only 17 left in stock (more on the way). Ships from and sold by Amazon.com. Gift-wrap available.


Product Description

Color: Black

Portability is just one of the great features built into this egg cooker/poacher. Choose the tray that suits you-whether you want the ability to hard boil/soft boil up to 7 eggs at one time, or poach 4 eggs. You'll use this egg cooker again and again. Lighted on and off button indicates when in use, the auto shut-off feature buzzes you when cooking is complete. A measuring cup comes included so you'll always have the perfect amount of water every time. Included items: measuring cup, hard/soft boiling tray and poaching tray.

Product Details

Color: Black
  • Product Dimensions: 6 x 6 x 6.5 inches ; 1 pounds
  • Shipping Weight: 1.6 pounds (View shipping rates and policies)
  • Domestic Shipping: Item can be shipped within U.S.
  • International Shipping: This item can be shipped to select countries outside of the U.S. Learn More
  • ASIN: B000TD3CV2
  • Item model number: EC-200
  • Average Customer Review: 3.5 out of 5 stars  See all reviews (43 customer reviews)
  • Amazon Best Sellers Rank: #189,640 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • Manufacturer’s warranty can be requested from customer service. Click here to make a request to customer service.

Customer Reviews

Top Customer Reviews

Color: Black
Used only for hards boiled eggs, two years now. Yes it prepares eggs well but the unit's components are made of cheesy plastic. You can't easily transfer a loaded egg tray from unit to faucet / sink. The cute egg shaped "handle" can't support the weight of the eggs. So you end up using two hands. And the thing is wet and hot. No warming feature. Bad or no seal when lid is on.
Replaced with the Krups 230-70 Egg Express Egg Cooker. Get the Krups, stronger materials, has warming feature which proves handy. Better unit all around.
Comment 26 of 29 people found this helpful. Was this review helpful to you? Yes No Sending feedback...
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Color: Black Verified Purchase
This has become one of the heavily used items in my kitchen. I love poached eggs, and this cooker provides perfect ones in a very easy routine. The key is to follow the instructions (very easy) correctly, i.e. use the right amounts of water with the measuring cup and let your eggs warm up to room temperature before you poach. The cooker has been reliable and easy to clean as well. I love this gadget!
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Color: White Verified Purchase
I have been using egg poachers since the early 1970's, and the Maverick is the worst. The Yugo of egg poachers.

* - Takes about 25 min to cook, vs a few minutes for most poachers.

* - Requires the soft boiled egg attachment to poach eggss.

* - When the above component broke, the company sent the wrong replacement part.

* - Susposed to chirp when done cooking. Never chirped. A quality machine would turn itself off.

At least now I know to avoid the Maverick brand name.
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Color: Black
The poaching cups are small. It took several tries to learn to make eggs that didn't spill over; sometimes I had egg white in strings all over the machine when it was done. If you buy smaller eggs it helps.

Now that the machine is a year old or so, it has started malfunctioning. The buzzer keeps going off as the eggs are cooking; I think the lid has gotten just warped enough that a seal isn't quite forming? For whatever reason, the machine keeps on thinking it is done, buzzing, and shutting down, so that I have to stand over it pressing down and trying to shift the way the lid fits on. It works well some days and gives me fits other days.

I don't know if we put the parts in the dishwasher or if it's just a troublesome little machine; but if you have multiple family members taking turns washing dishes you may not have control over whether the egg machine gets warped.

When it works, it's a favorite kitchen gadget--and I'm NOT fond of gadgets.
Comment 13 of 15 people found this helpful. Was this review helpful to you? Yes No Sending feedback...
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Color: White Verified Purchase
Such an indispensible gadget that I bought two spares, but have yet to need them. I've only used it to boil eggs and can't speak to its poaching performance, but it has never failed to produce a perfect boiled egg in two years of daily use. My tips on use: Do use the point on the bottom of the cup to puncture the big end per instructions. If you fail to do this you will occasionally get a cracked egg. After cooking, I dump the boiled eggs into the dome, balance it on the tray and fill it with cold water for a 30-second cooling. Then remove the shell and eat my perfect boiled egg. Rinse the dome and tray each time and heating reservoir weekly.
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Color: Black Verified Purchase
Followed instructions to cook a poached egg. Egg didn't cook properly. The poached egg container is not big enough. The egg ran over the edges. The metal heating plate was difficult to clean. The minerals in the water stained the metal. This is a very poor product.
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Color: Black Verified Purchase
I bought a Maverick EC-200 400 Watt Egg Cooker/Poacher @AMAZON.COM and It is marvelous to cook eggs 3 different ways. I am happy with all styles of eggs. Perfect eggs every time.
I put a bowl of water, that I put ice cubes in when the eggs are done cooking, near the MAVERICK EGG COOKER/POACHER to put the eggs in to stop the cooking process. The brown stain that gets on the bottom of the heater unit is sediment from the water you use. If you read the instructions, they tell you that when you are done cooking your eggs to pour vinegar in the cooker unit, this dissolves the stain. I put the vinegar in my cooker unit as soon as I take the last eggs out, this makes the vinegar hot, which is ok. Let the vinegar cool completely, dampen a paper towel with a little of the vinegar in the unit and when you pour out the vinegar wipe out the unit with this paper towel and any remaining stain will come out then.
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Color: Black
First use; the cooking base discolored once eggs were hardboiled. Eggs were room temperature, yet the piercing pin cracked one egg. Previous product reviews stated unable to clean cooked egg off cooking base, so I tossed the cracked egg out.

Second use; piercing pin cracked another egg, which I tossed out. After eggs were hard boiled, the discoloration on the cooking base covered a larger portion of the unit. We tried cleaning the discoloration off the cooking base with no success. No idea what is causing the ugly stain.

We are disappointed with the Maverick Egg Cooker and will buy another brand, perhaps after the third use.

Not a happy consumer!
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Maverick EC-200 400-Watt Egg Cooker/Poacher, Black
This item: Maverick EC-200 400-Watt Egg Cooker/Poacher, Black
Price: $26.99
Ships from and sold by Amazon.com
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