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  • Maverick ET732 Wireless Grill/Meat/BBQ Thermometer + Meathead Temperature Magnet
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Maverick ET732 Wireless Grill/Meat/BBQ Thermometer + Meathead Temperature Magnet

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List Price: $85.99
Price: $56.95 & FREE Shipping. Details
You Save: $29.04 (34%)
Only 12 left in stock.
Sold by Groove and Fulfilled by Amazon. Gift-wrap available.
White
  • Monitor internal temperature of meat from 300 feet away; wireless receiver with lcd beeps and flashes when meat temperature goes above your programmed temperature
  • Monitor barbecue temperature; receiver beeps and flashes if temperature falls above or below your programmed range
  • Receiver displays barbecue temperature up to 572 farenheit
  • Count up and Count down timer
  • Lcd of receiver has back light for use at night
12 new from $56.95 2 used from $51.82

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Frequently Bought Together

Maverick ET732 Wireless Grill/Meat/BBQ Thermometer + Meathead Temperature Magnet + RT600C Super-fast Water-resistant Digital Pocket Thermometer
Price for both: $72.95

These items are shipped from and sold by different sellers.

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Color: White
  • Buy Used and Save: Buy a Used "Maverick ET732 Wireless Grill/Meat/BBQ Thermometer..." and save 39% off the $85.99 list price. Buy with confidence as the condition of this item and its timely delivery are guaranteed under the "Amazon A-to-z Guarantee". See all Used offers.

Product Details

Color: White
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • ASIN: B007UFOUB8
  • Item model number: ET732
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (314 customer reviews)
  • Amazon Best Sellers Rank: #6,512 in Patio, Lawn & Garden (See Top 100 in Patio, Lawn & Garden)

Product Description

Color: White

The Maverick ET-732 Remote Smoker Thermometer for high heat monitors internal temperature of meat from 300 feet away!! The wireless receiver with LCD beeps and flashes when meat temperature goes above your programmed temperature. Now feel confident while monitoring barbecue temperature. The receiver beeps and flashes if temperature falls above or below your programmed range. The thermometer has a count-up and count-down timer while the LCD of receiver has back light for use at night. The receiver displays barbecue temperatures up to 572 degrees Fahrenheit and features a convenient belt clip and built in stand. The transmitter has a removable wire stand that also becomes a hanger. The food probe wire can be inserted 6" into meat; both probe wires are heat resistant to 716 degree Fahrenheit.This unit can be used in oven or smoker too! The lost like alert warns you if your transmitter is out of range or has lost the radio frequency signal. Your meat, barbecue, and timer settings are stored even if the unit is turned off.


Customer Questions & Answers

Customer Reviews

First the good: I can sit inside my house while monitoring the temps of both my smoker and the meat on the monitor.
ONEWONDERSHOW
Be sure to not get the whole probe wet; use a wipe and hand wash the probes as they will fail if the end where the wires come in get wet.
Elizabeth
Makes a world of difference in knowing and controlling temperatures of my smoker and grill as well as the meat I'm cooking.
Clayton M. Kirkland

Most Helpful Customer Reviews

31 of 34 people found the following review helpful By t bone on August 10, 2012
Color Name: White Verified Purchase
This must have tool has worked out great for my smoker. It has now made it easy for me to set and keep the right temp for my Landmann Smoker and Weber Genesis. After checking with the Maverick ET 732 I learned my smoker was reading 20 degrees higher and my Weber was off by 60 degrees. Was able to set my smoker at 225 for 5 hours for the best baby backs I ever smoked. The alarm which I set between 200 and 250 sounded off when I was out front waxing my car, went out back to learn the flame had gone out on my propane smoker. Glad I had my wireless remote with me in the garage or my ribs would have been sittin cold for an hour not to mention the propane which would have been leaking out. I also like the you tube vids on this product that show how easy it is to set your temps. I've had no problems with the probes,just wash the tips with soap and water and store away in a shoe box like I do so you don't crimp the wires till your next bar b q. I do set a small table next to my smoker to set the transmitter on while cooking. This is a great tool and well worth the price.
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25 of 29 people found the following review helpful By jjceo #1 HALL OF FAMETOP 10 REVIEWER on March 13, 2013
Color Name: White
Length: 7:55 Mins
If you love to cook, barbecue or smoke meat then this is the ideal tool for you. This digital thermometer will monitor the temperature of your meat being cooked and the temperature of your barbecue grill, smoker or oven. The temperature measurement is accurate and the unit comes with two probes to make the measurements with.

You can actually set the transmitter unit by the barbecue grill or oven and insert the probes into the meat and into the grill and read the measurement from up to 300 feet away. The unit even has a lost link alarm if you are too far away from the transmitter. You can program the unit to set off an alarm when your barbecue temperature is too low or too high. You can also program in a time alarm or a meat temperature alarm.

The short round tip sensor is the barbecue temperature monitor and the sharp longer temperature probe is the meat thermometer. The barbecue sensor comes with a probe holder that lets you install it between the wires of the cooking rack. The sensors are heat resistant for up to 716° F and the receiver can display up to 572° F for the barbecue temperature. The LCD screen on the receiver has a push button to back light the screen if you are cooking later in the evening.

The unit comes with a magnetic meat temperature guide that you can stick onto a refrigerator that advises you of the temperature versus the wellness of the meat ranging from rare to well done. I found the unit easy to use and understand and the temperature readings that I got were fast and accurate. You will notice that there is a small red LED on the front of the transmitter unit and when it flashes it transmits the updated temperature to the receiving unit.
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5 of 5 people found the following review helpful By John Dupuis on November 3, 2013
Color Name: Copper Verified Purchase
I was very careful to read the reviews of all the wireless thermometers I could search. There were good and poor experiences with this particular model. Unfortunately mine fell into the "poor" category.

Having a previous wireless thermometer (which dog chewed the tasty probe wire) I had had a good experience. The thermometer seemed accurate and reliable and seemed to correspond to a common thermometer dial probe.

On the first use, all seemed to be normal when I started using the smoker and got the first temperature readings. After about 5-6 hours I got a reading that the meat was at 200 degrees F and the BBQ pit temperature was somewhere around 140 degrees F. Obviously this was not the case. The chickens were fine and turned out fine after another 4 hours or so of smoking. If they had hit 200, I think I would have been dining on "Chicken Brick".

The readings seesawed over the next hours, but by then I was not concerned as I was trusting the old school dial probe type.

My plans are to return and request a refund. I may use another wireless (or wired) thermometer which is rated to stay in the meat, but I don't have plans to ask for a new unit.

Disappointing, because after reading reviews, I thought I might be fortunate to have a winner. Instead, in had a raw wiener.
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15 of 19 people found the following review helpful By D. Hunter on August 5, 2012
Color Name: White Verified Purchase
If you want to cook a truly unbelievably awesome steak. You need Meathead's temperature guide and a quality digital thermometer.

The range of the ET 732 is excellent. I live in a 95 year old house with super thick walls. Have no problem getting remote temps 75 ft away. I do recommend you buy the 6 ft probes. I got mine from OneCountyShop. The 3 footers that come with the thermometer work but the extra three feet really makes it easier on a larger grill.

The guide makes it easy to get all meats cooked to perfection. I especially like the Chef's temp recommendations. The only other thing you need to do is go to Meatheads website amazingribs.com.

Hands down it has the best advice and recipes for cooking any meat to perfection. Backed up with sound science and proven techniques you cannot go wrong following his advice.

Now instead of cooking steaks that were OK but seldom great I cook steaks that rival those served in the best high end steak houses every time.

The best part is you to can learn to cook this way. All you need is a high quality thermometer like the ET 732, Meatheads cooking guide, do your research at amazingribs.com, and get to know your local butcher.

Most highly recommend.

Meathead's Temperature Magnet
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