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The Meatball Shop Cookbook Hardcover – November 1, 2011

4.6 out of 5 stars 134 customer reviews

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Editorial Reviews

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Recipes from The Meatball Shop Cookbook
Click on the photos below to download printable recipes.

Honey-Roasted Carrots with Prunes, Walnuts, and Mint Mini Buffalo Chicken Balls Spicy Pork Meatballs

Review

“This cookbook, based on Michael and Daniel’s successful Meatball Shop restaurant, is comforting and full of life. Written in an easygoing voice that is fun and inspiring, it reflects America’s love affair with meatballs and now makes them accessible to everyone.”Scott Conant, chef and owner of Scarpetta restaurants, TV personality
 
“Daniel and Michael have built a business that is truly special, and this book is an accurate reflection of the kind of guys they are. Finally a book about balls written by two guys who have a big enough pair to impress even me.”—Andrew Zimmern, chef, author, and host of Travel Channel’s Bizarre Foods