"This is a cookbook you could use every day, but never get tired of doing so. The recipes are simple and straightforward for any level of cooking skill, and feature beautiful fresh produce and vibrant flavors. There are familiar comfort foods and also unique twists. Highly recommended!" —Mary Bilyeu, Taste of Home winner, food blogger at foodfloozie.blogspot.com
About the Author
Miriam Barton is an avid cook whose repertoire in the kitchen has changed out of necessity. After being diagnosed with an immune disorder, she prepares meatless meals to aid her health.