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2 of 2 people found the following review helpful:
5.0 out of 5 stars Great book for discovering what our lives might have been!, November 12, 1997
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This review is from: Memories from a Russian Kitchen: From Shtetl to Golden Land (Hardcover)
I enjoyed this book and its stories and recipes. I have tried several of the recipes, for example the Bean and Barley soup and the mandel bread, and they were very good. The stories made me laugh and cry.
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Memories from a Russian Kitchen: From Shtetl to Golden Land
Memories from a Russian Kitchen: From Shtetl to Golden Land by Rosalie Sogolow (Hardcover - Feb. 1996)
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