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Cocina Mexicana / Mexican Kitchen (Sabores Latinoamericanos) (Spanish Edition)
 
 
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Cocina Mexicana / Mexican Kitchen (Sabores Latinoamericanos) (Spanish Edition) [Hardcover]

Itos Vazquez (Editor)
5.0 out of 5 stars  See all reviews (1 customer review)

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Book Description

Sabores Latinoamericanos May 2004
Recetas actualizadas de la Cocina Mexicana. Edicion de lujo, a todo color, 160 paginas, 21 x 28 cms

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Product Details

  • Hardcover: 160 pages
  • Publisher: Panamericana Editorial (May 2004)
  • Language: Spanish
  • ISBN-10: 9583005932
  • ISBN-13: 978-9583005930
  • Product Dimensions: 11.1 x 8.5 x 0.5 inches
  • Shipping Weight: 1.6 pounds (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #2,300,809 in Books (See Top 100 in Books)

 

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5.0 out of 5 stars ONE OF THE BEST BOOK OF MEXICAN COOKING, September 10, 2010
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This review is from: Cocina Mexicana / Mexican Kitchen (Sabores Latinoamericanos) (Spanish Edition) (Hardcover)
i used to be a chef in a mexican restaurant i read different books and seen a lot of videos on the internet about how to cook mexican food but nothing compare to this one. this book shows what the real mexican food is the author uses the right ingredient and the right process for cooking mexican food, this book comes whit a lot of pictures this book isnt just enchiladas and tacos.
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