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MicroWays
 
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MicroWays [Ring-bound]

Norene Gilletz (Author)
5.0 out of 5 stars  See all reviews (1 customer review)


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Book Description

February 1989
Over 600 recipes for busy days, lazy days, holidays, every day, from soup to nuts! This easy to use, comprehensive "Microwave Bible" takes the mystery out of microwave and micro/convection cooking, with techniques, tricks and timely tips. Learn how to convert traditional recipes to microwave methods. Information on freezing, defrosting, reheating, browning and covering. Enjoy Szechuan Orange Chicken Wings, Microwave Chicken Soup, Mediterranean Bulgur Pilaf, Chocolate Marshmallow Pie.

Editorial Reviews

Review

"I never failed to find the answer I sought when I turned to MicroWays for information on microwave cooking." -- World of Cookbooks

Product Details

  • Ring-bound: 399 pages
  • Publisher: Gourmania Inc.; Ringbound edition (February 1989)
  • Language: English
  • ISBN-10: 0969797214
  • ISBN-13: 978-0969797210
  • Product Dimensions: 10.2 x 8.6 x 2.3 inches
  • Shipping Weight: 2.6 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #5,754,306 in Books (See Top 100 in Books)

More About the Author

Norene Gilletz of Toronto is crazy about food! The author of 9 cookbooks, she is a cooking teacher/lecturer, food writer, consultant and spokesperson. Norene's motto is "Food that's good for you should taste good!" You can see some of my video clips at www.gourmania.com

 

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Average Customer Review
5.0 out of 5 stars (1 customer review)
 
 
 
 
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4 of 4 people found the following review helpful:
5.0 out of 5 stars LIKE HAVING NORENE GILLETZ BESIDE YOU IN THE KITCHEN!!!, November 10, 1997
By A Customer
THIS BOOK IS SO EASY TO WORK WITH AND ALLOWS KOSHER RECIPES TO BE EASILY ADAPTED TO MICROWAVE COOKING I UNDERSTAND THAT THERE IS A NEW BOOK BASED ON LOW FAT DUE OUT EARLY IN 1998 AND IT IS WRITTEN IN THE SAME TEXT AND FORMAT OF ALL OF GILLETZ'S BOOKS
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