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  • Microplane 35002 Home Series Fine Grater
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Microplane 35002 Home Series Fine Grater


List Price: $14.95
Price: $14.55 & FREE Shipping
You Save: $0.40 (3%)
In Stock.
Ships from and sold by SJS Commercial.
  • Fine grating surface perfect for citrus zest, onion, hard cheeses, spices, chilies, and ginger
  • 18/8 Stainless-steel blades, ergonomic handle
  • Reusable cover
  • Dishwasher-safe; hand wash cover
  • Blades made in the USA
12 new from $10.23

Frequently Bought Together

Microplane 35002 Home Series Fine Grater + Microplane 35001 Home Series Coarse Grater, Black + Microplane 40020 Classic Zester/Grater
Price for all three: $41.53

These items are shipped from and sold by different sellers.

Buy the selected items together


Product Details

  • Product Dimensions: 11 x 3.2 x 0.5 inches ; 3.2 ounces
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S.
  • ASIN: B00004S7VK
  • Item model number: 35002
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (119 customer reviews)
  • Amazon Best Sellers Rank: #10,762 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Amazon.com

For finely minced garlic or ginger this is the perfect grater. The cutters are especially sharp, which guarantees easy grating. But this also means you'll need to exercise extra caution--no one likes grated knuckles. For ease in resting the grater on the counter while in use, there's a hard acrylic frame around the metal. The frame also prevents scratches to your countertop. The large handle allows for a firm grip, and the slightly curved grating surface makes it easy to use with oddly shaped chunks of ginger or garlic cloves. It's also an excellent choice for microshreds of citrus zest. --Jill Lightner

Product Description

The oversized grating area and two way blades of this tool will zest citrus, grate Parmesan and shred nuts. Also handy for pureeing garlic. Because the blades grate in both directions you get results twice as fast. Now while the teeth are tough on food, the handle is easy on your hand.


Customer Questions & Answers

Customer Reviews

I would recommend them to anyone who loves to cook.
Cindy
The grater is very sharp (that is what makes so easy to use), and you would not want to grate the tips of your fingers with it!
P. Kelley
It works grate on garlic, parmesan, and citrus zest.
Owens

Most Helpful Customer Reviews

101 of 104 people found the following review helpful By A Customer on May 4, 2000
This grater really produces a puree, rather than a fine grate, of garlic or ginger - but that's actually preferable because it's far less likely to burn if you're planning to throw either into oil in an early phase of cooking, as is common in Indian, Middle Eastern, or Italian cuisine; and if you hold a peeled garlic clove with your fingernails (I have short ones and it works fine - just be careful at the end to avoid trimming your fingernails), you can get almost all of the garlic pureed very quickly, and throw away only a very thin skin from the back edge of the clove. It is so much easier than cleaning a garlic press or mincing by hand, and it is rare that a hand mince provides any benefit over a fresh puree. A garlic press can't compete on any level and I haven't touched one since I bought this tool about six months ago.
As with the coarse grater, though, I don't think it's particularly good for citrus zest, which tends to clog - maybe it's the curve in the surface, as the size of the holes is about the same as on the citrus grater. With all 3 graters, I tend to end up with more than I planned to use because I still can't get over how easy it is. They are more specialized than I initially hoped, but once you buy one you'll probably decide you want the others, too - they really are that good.
As with the coarse grater, this is also much easier to clean than an old-fashioned grater, because the sharp edges all run in one direction - just scrub against the grain and everything will come off very quickly without tearing up whatever you're using to clean.
I know I sound like a publicist for these tools, but even my mother, who has few kitchen tools she didn't buy 20-40 years ago, far prefers all of the Microplanes to the graters she used to use - they just really are far better than what used to be out there.
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46 of 47 people found the following review helpful By Gail Volkert on September 6, 2008
These Microplane graters are wonderful, but I recommend the Professional versions instead. If you use your graters a lot, the plastic edges will eventually break, so spend the extra few dollars and get the steel edged Professional versions to start with. I just replaced two graters myself because they broke.
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55 of 62 people found the following review helpful By Beauty Junkie on May 6, 2007
Forget lotions and potions, pumice,blades and files. This is by far the most effective tool for my feet in terms of ease of use and results.It does the job quickly and leaves my feet with no tough callaused spots!

I was going to use mine to grate horseradish for my roast beef but I love it for my feet alot more. I also love that it's pretty hard to nick yourself, which sometimes happens with the foot blades.

I'm mad at myself for spending what I did on the Diamencel.
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14 of 15 people found the following review helpful By Caitlin on April 1, 2011
Verified Purchase
The nail salon I would drive almost 30 minutes out of my way to uses this to remove calluses off feet. OMG! ITS AMAZING! I bought it for my own use at home as a callus remover along with Be Natural Callus Eliminator and my feet have never been so smooth! In NO time, with NO foot soaking required (with the use of the callus eliminator) my feet were BABY SOFT! I will never go back for another pedicure again unless just to get my toenails painted!
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33 of 40 people found the following review helpful By John Nolley II VINE VOICE on April 17, 2003
No kitchen--from the cramped apartment "aisle" kitchenettes to those of professional catering establishments and restaurants--should be without this wonderful implement.
Zesting fruit has never been so simple! Traditional zesters produce only limited quantities of fruity zest, scraping small bits of the rind away and leaving the cook with cramped fingers and often squashed, messy fruit. The Microplane simply zips across the rinds of oranges, lemons, limes, etc. without bruising the fruit or cutting away the bitter white pith beneath.
Cheeses are a snap as well, particularly if you like a finer shredding than you get with most traditional graters. Parmesan never tasted so good!
Additional uses include grating ginger and making fine chocolate shavings (make sure to keep the chocolate cold before grating to avoid breaking or melting it, though). I have yet to attempt making fine ice shavings or grating nutmeg or other hard spices yet, but likely the Microplane will tackle such tasks just as easily as it does zesting fruits and shredding cheese.
One of the chief benefits of this particular Microplane over some of their other models is that you can purchase a little guard that holds your cheese, nuts, or whatever against the grater and thus save your knuckles. I highly recommend purchasing that accessory should you come across it, as it only adds to the excellence of this wonderful kitchen tool.
Once you've tried a Microplane zester, you'll wonder how you ever got along without one.
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15 of 17 people found the following review helpful By The Bee Bee TOP 1000 REVIEWERVINE VOICE on September 13, 2002
Verified Purchase
The Microplane grater is a shining example of the better mousetrap. There isn't a kitchen in the USA without some kind of grater, yet Microplane's products are selling like hotcakes. Why? They built the better mousetrap. This grater is easier to handle than anything I've used. It's sharper, holds an edge longer and just plain grates better than any grater ever made. Is it worth the price? You bet! (Just watch your fingers--this baby is REALLY sharp!)
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12 of 14 people found the following review helpful By Susan Martin on November 29, 2002
Verified Purchase
The only way to know the thrill you will feel - the awsome "wow" that will utter forth from your lips as you grate cheese or orange zest or any other food item you've only read about grating in the past - is to just say yes. Buy this grater.
Ever make an omlette or scrambled eggs and try to cut up or grate the cheese small enough so that it will melt in the limited cooking time there is to complete the dish ? - struggle no more! -
I have never seen food appear in this form as produced by this grater.
If you've never seen freshly grated parmesian cheese fall like snow on fresh hot spaghetti (much different and better than the grated stuff that comes in the can, and even better than you can get at a great Italian restaurant, where the waiter/waitress grates it over your pasta) - that melts into the spaghetti the second it hits the sauce, and forever changes the way your spaghetti tastes, then get one of these graters - (and a hard chunk of parmigiano reggiano cheese) - you won't be disappointed.
They don't teach people about these instruments in our culture, or what they can do or how they can help you in the kitchen. So here we are, reviewers from near and far, telling you now - just buy one, and very quickly you will see what a miracle piece of cookware - a secret ingredient - this particular microplane grater is.
And wait! There's more. It's incredibly easy to clean as well!
Definitely recommended. Enjoy!
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