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  • Microplane Easy Prep Red Meat Tenderizer
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Microplane Easy Prep Red Meat Tenderizer

18 customer reviews

Price: $17.99 & FREE Shipping on orders over $35. Details
Only 13 left in stock.
Sold by All-Home and Fulfilled by Amazon. Gift-wrap available.
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  • Surgical grade stainless steel and premium red plastic construction
  • Etched blades break down and soften the fibers of the toughest cuts of meat
  • Features a black plastic frame and integrated cover that swaps to the handle when in use
  • Ideal for tenderizing steaks and other meats
  • Made in the USA
21 new from $13.00

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$17.99 & FREE Shipping on orders over $35. Details Only 13 left in stock. Sold by All-Home and Fulfilled by Amazon. Gift-wrap available.

Frequently Bought Together

Microplane Easy Prep Red Meat Tenderizer + Meat Tenderizer
Price for both: $33.48

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Product Description

Package Quantity: 1 | Style Name: Red

Tenderize and prepare all of your favorite cuts of meat with this Easy Prep meat tenderizer from Microplane. It features an 18/10 surgical grade stainless steel blade construction for long lasting durability. The red plastic frame has an integrated cover that swaps to the handle when in use. This meat tenderizer rolls over the cut of meat and its etched blades break down and soften the fiber of even the toughest cuts of meat. This tenderizer is ideal for use with steak and other meats. It is also dishwasher safe, making clean up a breeze. This Easy Prep meat tenderizer from Microplane is the perfect addition to any kitchen and is made in the USA.

4-7/8" diameter x 1-5/8" H


Product Details

Package Quantity: 1 | Style Name: Red
  • Product Dimensions: 5 x 4.5 x 2 inches ; 2.7 ounces
  • Shipping Weight: 10.6 ounces (View shipping rates and policies)
  • ASIN: B0060NFX6W
  • Item model number: 0948103
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (18 customer reviews)
  • Amazon Best Sellers Rank: #105,143 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • Product Warranty: For warranty information about this product, please click here

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Customer Questions & Answers

Customer Reviews

Most Helpful Customer Reviews

11 of 11 people found the following review helpful By KR on March 19, 2012
Style Name: RedItem Package Quantity: 1 Verified Purchase
I saw this product in a review in either popular mechanics or popular science magazine. I have purchased numerous products based on both magazine reviews and have never been disappointed. I tried it out first on a one inch thick round steak running the microplane in a rolling motion veretically, horizontally and at an angle on both sides. Grilled the steak to medium rare. I could not believe how tender the steak turned out. As for cleaning simple, use dish detergen and a soft bristle tooth brush. Thanks amazon. A great product at a great price.
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6 of 6 people found the following review helpful By Jerry on November 6, 2012
Style Name: RedItem Package Quantity: 1 Verified Purchase
While I did not have a genuine Jaccard multi-bladed meat tenderizer, I did have a high quality version from the local wholesale market. It basically beat itself into a not very workable fashion in a time frame I thought not acceptable. When mentioned my problem to a friend, he showed me his similar model that the top section had been epoxied together, his second rendition.

When I saw the Microplane model I first thought, "No moving parts, especially parts that work in significant tension." I have a Microplane grater that I use for grating nutmeg and similar uses, and this wheelie thing sort of looked really cool. After using it on a tough beef steak, pork steak, chicken thighs, I must say I'm impressed. The reality is this is just a mini-handheld version of the way meat is cubed in your market. There is somewhat of a learning curve on rocking the device over the meat, rather than just pounding it into pieces and the blades are maybe 3/8 inches tall, so the blades really don't go all the way through the meat, but because it does cut the connecting tissue so well, it really does make the meat very tender and enlarges the result so a "chicken fired steak" tends to stay spread out, rather than shrink to the original shape, which seemed to be the case with the Jaccard type machines.

The only complaint that I can see is some people make have, is a concern with cleanliness. I do not believe that knives should go through a dishwasher, and this tenderizer is a series of very sharp knives. It does clean easily with a stiff brush under hot tap water, which I would believe is the preferred method of obtaining and maintaining sanitary usage. Furthermore it is way easier to clean than the Jaccard type tenderizers.

I plan to buy another one for my cabin in the woods. For hunters and those who are into grass fed beef and similar food sources, I highly recommend you give this a try, and forget the Jaccard devices, or as a replacement, when those self destruct.
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4 of 4 people found the following review helpful By Richard on March 11, 2012
Style Name: RedItem Package Quantity: 1 Verified Purchase
My wife says she loves it but you have to be very very careful because the little blades are really sharp and it is easy to stick yourself. But WOW, does it do a great job.
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2 of 2 people found the following review helpful By EveningMoon on April 25, 2013
Style Name: RedItem Package Quantity: 1 Verified Purchase
I have always used a mallet until I purchased this tenderizer. It is so much nicer not to rattle the things on the counter and get little splatters. I took away one star for a couple of reasons. The first one is that this is more difficult (and dangerous) to clean. Those blades are sharp! I have found the easiest way to clean it is with a short bristle kitchen sink brush. A toothbrush would probably do a great job. The only other flaw I have found is the handle. I have small hands and it is in no way ergonomic for me. It is very awkward feeling to hold. However, I like how the blade cover turns into the handle so I never worry about misplacing it.

I did not have any trouble rolling it on the meat. I use this regularly and am pleased with the tenderness of the meat and the little pores it leaves behind for seasoning. All said and done I would definitely recommend this product.
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2 of 2 people found the following review helpful By vista on February 22, 2012
Style Name: RedItem Package Quantity: 1 Verified Purchase
Excellent product. The tenderizer performs as advertised. It is easy to use and works well with all types of meat except chicken.
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1 of 1 people found the following review helpful By Toni C. Butler on January 4, 2013
Style Name: RedItem Package Quantity: 1 Verified Purchase
It was a great gift for a man who likes to cook all different types of meat dishes. He thought it was cleverly designed for uniformly tenderizing meats.
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1 of 1 people found the following review helpful By Patrick McDonald on March 27, 2014
Style Name: RedItem Package Quantity: 1 Verified Purchase
Very sharp. Needs blades that go farther around the circle to me. Maybe I am just tlazy though! Pretty good all in all.
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By B A Olmsted on January 23, 2014
Style Name: RedItem Package Quantity: 1 Verified Purchase
It's so easy to use this tenderizer. I was previously just forking the meat, and this tenderizer does the job in a fraction of the time!
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