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Middle Eastern Cooking (Cooking (Periplus))
 
 
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Middle Eastern Cooking (Cooking (Periplus)) [Hardcover]

Tess Mallos (Author)

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Book Description

September 15, 2007 Cooking (Periplus)
Tabouleh, Chicken and Orange with Sweet Rice, Lamb and Okra, Stuffed Tomatoes, Figs in Syrup, and a range of flavorsome coffees are just a few of the tempting and delicious recipes you will find in Middle Eastern Cooking. Discover how simple it is to create these and other tantalizing Middle Eastern dishes in your own kitchen. With beautifully illustrated, easy-to-follow recipes, Middle Eastern Cooking features a mouth-watering selection of dishes that anyone can make.

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About the Author

Tess Mallos has worked as a cooking consultant for over 30 years. She is the author of The Complete Middle East Cookbook and North African Cooking.

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Inside This Book (learn more)
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
lemon iuice, tablespoons ghee
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Rice Pilaf, Middle Eastern Home Cooking, Gulf States
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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