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Milk - The Deadly Poison [Hardcover]

Robert Cohen , Brian Vigorita
3.5 out of 5 stars  See all reviews (54 customer reviews)


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Book Description

November 1, 1997
interesting perspective

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Product Details

  • Hardcover: 330 pages
  • Publisher: Argus Publishing; 1 edition (November 1, 1997)
  • Language: English
  • ISBN-10: 0965919609
  • ISBN-13: 978-0965919609
  • Product Dimensions: 9.1 x 6.2 x 1.1 inches
  • Shipping Weight: 1.6 pounds
  • Average Customer Review: 3.5 out of 5 stars  See all reviews (54 customer reviews)
  • Amazon Best Sellers Rank: #423,084 in Books (See Top 100 in Books)

Customer Reviews

Most Helpful Customer Reviews
64 of 68 people found the following review helpful
4.0 out of 5 stars Fascinating, infuriating reading July 16, 2000
Format:Hardcover
At a time when our government buys huge milk surpluses, corporate giant Monsanto invented a way to get cows to produce more milk. Despite evidence that their invention caused illness in cows (leading to an increased level of antibiotics in their milk) and could cause and accelerate the growth of cancer, Monsanto was able to get their product approved by the FDA BY GETTING TWO KEY RESEARCHERS AND THEIR LAWYER ON THE PROJECT HIRED AT THE FDA. The researchers reviewed their own research, upped the "acceptable" level of antibiotics in milk by 100 times to accommodate their findings and then the lawyer rewrote policies to keep milk from cows treated with the new drug from being labeled, so the American public has been prevented from even knowing what they are drinking. Congress is also involved, accepting donations from the dairy industry and Monsanto. During this time many state laws were passed against disparaging food items, so now in many ways it's actually illegal to COMPLAIN about this (remember Oprah being sued over beef?). In fact, Monsanto actually sued two dairies who advertised they were NOT using the new drug. There are so many conflicts of interest in this story that your blood will boil. Hopefully it will inspire you to act, before Monsanto is able to pay and lie their way into changing the makeup of all our foods, not just milk. The book is a bit repetitive at times and some parts are difficult to read, but it is WELL worth your time. Read it.
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79 of 87 people found the following review helpful
Format:Hardcover
I perform research in a neuroscience lab at one of the nation's leading medical colleges. Reading Dr. Cohen's book grabbed my attention on several different levels. First, the list of ingredients in a carton of milk: an extensive list of hormones and antibiotics, virus particles, live(antibody-resistant)bacteria, pus, fat, etc. Second, the corruption of the FDA and science as an institution. I was surprised to discover that prestigious scientific journals were used as vehicles (bribed?) to publish results of a pharmaceutical company's highly biased research results (in a jargon-encrypted form). The conclusions of these journals would be cited by non-scientific newspaper journalists, thus giving the conclusions an air of acceptability to the general public. And the practice of "scientists" that work for the drug companies reviewing their own research as employees of the FDA is incredibly unethical. Third, these same publications set precedence for marketing of a genetically-engineered product for human consumption. Forth, a steady stream of multi-media advertising propaganda equal to brainwashing has been going on for decades to sell milk. In fact, milk is strongly implicated to play a major role in heart disease, the nation's number one killer. I was raised on a steady diet of milk and dairy products. If my parents had known then what I know now, I bet that things would have been different. Of all the books I have read in the past 5 years on nutrition, this one has changed my life the most. Inform yourself, you have your health (and life) to lose!
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131 of 151 people found the following review helpful
By A Customer
Format:Hardcover
The author has passionately described in great detail the thing that most people do not want to hear. Cohen is attacking the the first cousin of apple pie, Mom, and the flag - milk. We all have drank it for years and most don't want to think about giving it up. However, if Mr. Cohen is correct (and I believe he is), you have a responsibilty to yourself and your family to test it out. Mr. Cohen is fighting an uphill battle, but I believe he is causing a groud swell of the population that is taking health into their own hands. The Wall Street Journal's (Aug 3) front page talked about the surge of non dairy milks (soy) and it's continued growing popularity. Read Mr. Cohen's book (stay with it, it isn't easy reading) and you will become convicted to research this topic even further. sjc
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Most Recent Customer Reviews
4.0 out of 5 stars Awesome
This book is a must especially mother's that are constantly encouraging there children to drink their milk, and it actually explains the process that is taken to create this... Read more
Published 8 days ago by Kachiro Santiago
3.0 out of 5 stars American investigation into milk industry
A very detailed book looking at the milk industry and discussing possible adverse effects of dairy products. Read more
Published 2 months ago by c.a.girling
3.0 out of 5 stars I gave it a Three Star
Not Canadian related
Why do I have to type a journal for this?
They always ask for a review, after you just receive it!!!
Published 4 months ago by Jacob Den Hartogh
5.0 out of 5 stars Milk-The deadly poison
Really good reading-has facts that will shock you!!
A must for anyone who is serious about health!!
We are feed so many myths about what's good for us. Read more
Published 7 months ago by Gyneric
5.0 out of 5 stars Milk - The Deadly Poison
this book is the mirror of that what happened to all processed foods and soft drinks/juices etc..
by having entire families believing that drinking poison is healthy the... Read more
Published 12 months ago by Moving Forces Inc
1.0 out of 5 stars author promotes soy but soy causes cancer, dementia, seizures, and...
Cow milk is in fact dangerous as the author points out. However, the author is in the business of promoting soy products and if you read this book you will see the author cites... Read more
Published 15 months ago by Harrell Graham
2.0 out of 5 stars Cohen should not be allowed to call himself a scientist!
As a scientist, I have to say that this book is a very poorly written collection of misconstrued data. Mr. Read more
Published on September 30, 2010 by Colorado_Sci
5.0 out of 5 stars Milk The Deadly Poison
If you want your eyes opened to what the corporate world is doing to your food, read this book. Great book, full of information. People will get a lot out of it IF they read it. Read more
Published on September 9, 2009 by Samuel E. Campbell
5.0 out of 5 stars Good book
Good book that makes you think twice about drinking milk. Why milk isn't banned altogether, or used to take politicians to the other side, I don't know. Quite illuminating. Read more
Published on March 24, 2009 by John A. Joerg
5.0 out of 5 stars Casein in milk causes cancer tumors to grow. Remove the casein and the...
You can verify this statement by reading "The China Study", a very important, ground-breaking book about the dangers of casein in dairy products. Read more
Published on January 23, 2007 by Patricia Joy
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