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You need "Whats to Eat?"! Plumtree Press is pleased to present this comprehensive cookbook that offers solutions to the cooking and menu-planning dilemmas faced by those who must follow a dairy-, egg- and nut-free diet.
"Milk-, egg- and nut-free recipes dont have to be dull or strange," says author Linda Coss, and she proves it with this collection of recipes that are so tempting, youll forget theyre "allergy free." Here are irresistibly good recipes that can be enjoyed by everyone, whether they suffer from food allergies or not.
The chocolate chip cookie and chocolate frosting recipes are wonderful.
This cookbook provides REAL LIFE recipes that are easy to follow, and our entire family loves the new creations that are coming out of the kitchen.
The recipes are delicious and easy to prepare using "normal" ingredients that I can find at my supermarket.
This book was so helpful when learning what to cook for my son with food allergies!!Published 16 days ago by Corrine Wozeniak
I bought this book to help my granddaughter she has two boys who have different allergies.It's hard to find things for them to eat that wont trigger their allergies.Published 4 months ago by janicehonyotski
This book will make a sick person healthy and happy, and maybe make you live longer than you should. OK?Published 7 months ago by Steve Robinson
I bought this and I wish I didn't. It's not like the other allergy cook books I have and harder to read.. It wasn't to helpful for my family and meal planning.Published 8 months ago by landk
My Grandson is allergic to many things, so my wife and I bought this book for my Daughter-in-law. She loved it, and found it very useful.Published 9 months ago by Michael P. Tresca
I rely on this book as if it were the Bible...mind you i have not made all the recipes in it but have gone back to the ones that work over & over....Would totally recommend!!!Published 10 months ago by tj
I have a daughter that is allergic to all of these, and when I ran out of things to cook, this has been my life saver!Published 13 months ago by Jessica Walz
Shocked to find a book with so many options that dont contain allergens...I am lactose intolerant and my girlfriend has a nut allergy so this gets the job done!! Read morePublished 19 months ago by Michael R.