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  • Miracle Noodle Shirataki Pasta, 6 bag Variety Pack, 44 ounces (Includes: 2 Shirataki Angel Hair, 2 Shirataki Rice and 2 Shirataki Fettuccini)
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Miracle Noodle Shirataki Pasta, 6 bag Variety Pack, 44 ounces (Includes: 2 Shirataki Angel Hair, 2 Shirataki Rice and 2 Shirataki Fettuccini)

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Price: $14.31 ($1.30 / Ounce) & FREE Shipping on orders over $35. Details
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Variety Pack
  • Miracle Noodle's 3 best sellers all in 1 box: 2 Shirataki Angel hair(7Oz each), 2 Shirataki Rice(8Oz each) & 2 Shirataki Fettuccini(7Oz each)
  • Soy Free, Gluten Free, Cholesterol Free, Vegan
  • Zero net carbs, Zero calories, Zero glycemic index
  • The soluble fiber found in the Miracle Noodle slows digestion and aids in fat-loss
  • Ships in Certified Frustration-Free Packaging

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Frequently Bought Together

Miracle Noodle Shirataki Pasta, 6 bag Variety Pack, 44 ounces (Includes: 2 Shirataki Angel Hair, 2 Shirataki Rice and 2 Shirataki Fettuccini) + Miracle Noodle Shirataki Pasta, Spinach Angel Hair, 7-Ounce (Pack of 6) + Paleo Wraps, Gluten Free Coconut Wraps, 7-Count
Price for all three: $41.18

Buy the selected items together

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Product Description

Flavor: Variety Pack

Product Description

Miracle Noodles are packed-full with medically documented health benefits. Enjoy them as a fat-free staple in any low-carb, high-fiber diet. Made from water and soluble fiber, Miracle Noodles naturally slow the digestion process and leave you feeling fuller, longer. Ready-to-eat almost instantly, Miracle Noodles are good for you and leave you feeling great.

From the Manufacturer

Tasty Pasta, No Calories

For those watching their weight, adhering to a low-carb diet, or simply trying to prepare a healthy meal, pasta is traditionally a sore subject. Miracle Noodle offers a no-carb, calorie-free alternative to wheat noodles to satisfy those cravings for your favorite pasta dishes. Made with no gluten or soy, these noodles are composed primarily of soluble fiber, which helps you stay fuller longer and can aid in weight loss.

The Miracle Noodle Story

On a trip to Japan in 2006, Jonathan Carp ate lunch at a Buddhist restaurant run by monks outside of Kyoto. During his meal, he was served konnyaku in various forms, a health food with high fiber and almost no calories. When he was introduced to shirataki, the noodle form of konnyaku, Jonathan had an idea: to bring these healthful noodles to anyone wanting to eat pasta carb-free, calorie-free, and guilt-free.

Health Benefits

Increasing your fiber intake is a pillar of healthy weight loss programs. By replacing regular noodles with Miracle Noodles, you can significantly raise your needed fiber intake, slowing digestion and prolonging the sensation of fullness. The longer you feel satisfied, the less likely you are to wreck your diet with unnecessary snacks and extra calories. In addition, the increase of soluble fiber like that found in Miracle Noodle can slow the absorption of glucose, which may aid sufferers of type II diabetes. Soluble fiber can also help cholesterol management.

Fettuccini Shirataki Pasta

Enjoy the classically versatile noodle in Fettuccini Shirataki Pasta. These flat noodles contain no soy, gluten, or wheat. Shirataki pasta has zero calories and zero net carbs, so you can prepare your favorite dishes without derailing your diet.

Miracle Noodles are instantly ready-- just drain the pack, rinse in a strainer or collander for several minutes, and lightly boil for one minute. Add them to your favorite cooking dishes to absorb the flavor.

Miracle Noodle Fettuccine Alfredo

  • 1 bag of Miracle Noodle Fettuccine pasta
  • 3 tablespoon of alfredo sauce (per serving)

1. Open Miracle Noodle bag and empty noodles into a colander, draining the water that they are packed in. Boil noodles for one minute, drain and squeeze out excess water with a hand towel and set aside. Heat alfredo sauce (Walden Farms brand used here) briefly or just add to warm noodles.

2. Season with salt and pepper to taste and sprinkle Parmesan cheese on top.

Nutritional Information: Two Servings
  • Calories: 15
  • Total Fat: 0g
  • Total Carbohydrates: 0g
  • Dietary Fiber: 2g
  • Sodium: 200mg

Product Details

Flavor: Variety Pack
  • Product Dimensions: 3.5 x 9 x 6.2 inches ; 2.8 pounds
  • Shipping Weight: 4.8 pounds (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues.
  • UPC: 853237003289
  • Average Customer Review: 3.7 out of 5 stars  See all reviews (947 customer reviews)
  • Amazon Best Sellers Rank: #569 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Reviews

It's not like eating food... too rubbery with a strange texture.
Melisa R. Singh
I highly recommend this product to anyone who is on a low carb diet, wanting to lose weight, or just off grains.
V. DuPree
Use like any angel hair pasta, or in soups as you would use ramen noodles.
GG's Mama

Most Helpful Customer Reviews

25 of 26 people found the following review helpful By Blondie on September 21, 2013
Flavor Name: Variety Pack Verified Purchase
I bought the variety pack. This review is for the angel hair noodles. I read positive and negative reviews. The talk about fishy smell was off-putting but the lure of zero calorie "pasta" got me. As stated elsewhere, the slightly fishy smell goes away quickly as soon as the noodles are rinsed. I also took the advice of someone who said they used these like ramen noodles. I love ramen noodles but not all those calories, so after I soaked the noodles and drained them, I cooked them for four minutes in one can of chicken broth (about 2 cups) with one tablespoon of soy sauce added. The resulting broth was too salty for me so I drained the noodles again and added them to a can of Progresso chicken noodle soup. The noodles were good plain,after draining the chicken broth/soy sauce, but I had already opened the Progresso soup so I mixed them in. I really enjoyed the noodles. They tasted very much like ramen noodles. Not a great difference in texture that I could tell. I definitely will buy these again.

Well, now I have tried the "rice" and fettuccini also. The rice is really not anything like rice, more tapioca in appearance and texture. I'm not very creative and I like chicken soup so I have prepared all three types the same way: boiled for three minutes in chicken broth with soy sauce or just salted water, then drained and added to canned chicken soup. I think they're good, especially considering the health benefit. The noodles themselves don't taste like anything. The fettuccini is kore like the width and texture of broad egg noodles, not really like fettuccini. They're okay. My favorite is definitely the angel hair, again more like good old ramen noodles. That's what I will buy next time. 10/13/13
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23 of 24 people found the following review helpful By Head over Heels on January 24, 2014
Flavor Name: Variety Pack Verified Purchase
Okay. I was extremely skeptical of these little water-filled baggies of "fake noodles". I had read horror stories about the fishy odor and rubbery texture. As a low-carb junkie, I REALLY missed the sauces and meals associated with pasta. Enter the Miracle Noodle.

Here's what I feel should be addressed:

- THE SMELL. Maybe my sinuses are flared up worse than I realize, or maybe I'm at a genetic disadvantage with a lowered sense of smell. But whatever the case, I did NOT find the smell oh-so-offensive as others have described. I actually braced myself as I cut the pouch open the first time -- ready for the worst -- but I didn't smell anything until I literally put my nose an inch above the open bag. And I'd describe the smell as more of a "brine" than a "fish" odor. C'mon guys, it's not bad.

- THE TEXTURE. I've found that the texture varies greatly on the preparation of the noodles. My first time eating them, I was rushed and starving... so I ate them straight out of the microwave tossed in pesto sauce. Not so great -- they were definitely rubbery this time. BUUUT, the SECOND time I prepared them, I made a creamy based sauce (melted 1 oz. cream cheese, 1 Tbs heavy cream, and 2 tsp. coconut oil, topped with some curry powder) and LET IT SIT for 2-3 minutes after preparing the dish. This way the sauce reeeally soaked into the noodles and gave them a softer and less-rubbery texture. Oh, and I just nuked them in the microwave this time, too. THIS time was good. Definitely a more "noodle-like" texture. I ate every last noodle!

Also, some tips I've read are to microwave the noodles twice PRIOR to preparing them.
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15 of 16 people found the following review helpful By Chelsea Freeburn on January 26, 2014
Flavor Name: Angel Hair Verified Purchase
I have no complaints about this product. I really could not have been happier! I have a lipid disorder that restricts me from eating carbs (esp. refined), & before my diagnosis, I was all but a carb addict. Giving up pasta was horrible/terrifying & I was desperate to find a replacement. In the grocery store, I had picked up some tofu shirataki & was pretty pleased, but was very curious to try these "guilt free" noodles. I am SO glad I decided to try them.

While I absolutely LOVE this product, it is very, very important to note that it is NOT just like regular angel hair. The prep is very different as is the texture, but if you can't have pasta like me, this product gives you the sensation you're looking for while still following doctor's orders. The texture has a little more of a bite, almost like biting rubber or a very al dente noodle, but it's not strange if you're prepared for it to be different than traditional pasta. It's all in the prep. If you prepare the noodles as instructed on the package, they'll turn out just fine. The fluid the noodles are packed in DOES have a fishy odor. It's not fetid, just don't breathe out of your nose for a minute or directly sniff the product.

I prep slightly differently than instructed on the package: Rinse for at least 1 minute in a colander. I then dehydrate mine slightly in a frying pan to release any of the fluid that may have been absorbed into the noodle. Then, I rehydrate the noodles (still in the frying pan) with culinary chicken stock or whatever pasta sauce I'm using.

They're incredibly versatile, too. Like I said, I'll rehydrate them with chicken stock, which gives them a nice flavor & just add vegetables. I love it prepared as a traditional pasta dish, too.
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Most Recent Customer Reviews

Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. assumes no liability for inaccuracies or misstatements about products.