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The listed ingredients are simple: miso, seaweed, green onions. No MSG or strange additives. I find the taste to be pretty good. Read morePublished 1 month ago by Xochimilco, Esq.
I sub this miso for the MSG flavor packets in top ramen for my kids and they love it. It's super nutritious and delicious and the enzymes are still kicking every time! Read morePublished 2 months ago by Lara Treadwell
I used to buy this at a local grocery store, but they stopped carrying it, so I came to Amazon and got a much better price, buying in quantity. Read morePublished 7 months ago by mochinski
Miso is suppose to be theraputic but the large amount of salt makes this almost impossible to drink. I do not like this product.Published 7 months ago by V. Calvin Hoe
I bought this huge batch thinking it would be quick and easy on those days when I'm rushing to take a lunch break. But the quality on the soup isn't great - the flavor is so-so. Read morePublished 9 months ago by BrodyC
Sometimes soup is so strong that you get sick of the taste quickly but this is not one of those soups. It's so easy to carry with you or store in your desk at work. Read morePublished 10 months ago by Rebecca X
Wasn't crazy about the taste initially, but now I like it. I usually add a bit of powdered kelp, some additional kombu, 1/4 tsp of tumeric powder and coarse black pepper (for... Read morePublished 16 months ago by B.Eddy
First of all, the taste is very good. Miso soup is, however, an unusual/acquired taste, but as someone who has been drinking it for years, I find it to be quite yummy. Read morePublished 17 months ago by LucyintheSky
This is my favorite instant Miso soup. I make a batch of short grain brown rice and add a generous amount each time I eat the soup to make it a bit more hearty. Read morePublished 18 months ago by KwQd