Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.

  • Apple
  • Android
  • Windows Phone
  • Android

To get the free app, enter your email address or mobile phone number.

Buy Used
$8.45
FREE Shipping on orders over $25.
Condition: Used: Acceptable
Comment: Unbeatable customer service, and we usually ship the same or next day. Over one million satisfied customers!
Have one to sell? Sell on Amazon
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See this image

Mississippi Memories: Classic American Cooking from the Heartland to the Mississippi Bayou Hardcover – October, 1994


See all formats and editions Hide other formats and editions
Price
New from Used from
Hardcover
"Please retry"
$3.88 $0.01

Books with Buzz
Discover the latest buzz-worthy books, from mysteries and romance to humor and nonfiction. Explore more
click to open popover

Editorial Reviews

From Booklist

Rodgers' culinary province is Louisville to Pittsburgh, Minneapolis to New Orleans, adapting both traditional and new fare to lower-fat demands. Included among his more than 60 recipes are toasted ravioli with tomato gravy, lean turkey gumbo, jambalaya pasta, apple orchard coleslaw, and blackberry caramel pudding. Tips and boxed asides enliven an already informative text. Barbara Jacobs
NO_CONTENT_IN_FEATURE


Product Details

Customer Reviews

There are no customer reviews yet.
5 star
4 star
3 star
2 star
1 star
Share your thoughts with other customers