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Modern Nutrition in Health and Disease (Modern Nutrition in Health & Disease (Shils)) Hardcover – August 18, 2005

ISBN-13: 978-0781741330 ISBN-10: 0781741335 Edition: Tenth
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Product Details

  • Series: Modern Nutrition in Health & Disease (Shils)
  • Hardcover: 2146 pages
  • Publisher: LWW; Tenth edition (August 18, 2005)
  • Language: English
  • ISBN-10: 0781741335
  • ISBN-13: 978-0781741330
  • Product Dimensions: 11 x 8.4 x 2.2 inches
  • Shipping Weight: 10.5 pounds
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (8 customer reviews)
  • Amazon Best Sellers Rank: #187,934 in Books (See Top 100 in Books)

Customer Reviews

4.4 out of 5 stars
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Most Helpful Customer Reviews

6 of 6 people found the following review helpful By Ourocard Gold on November 10, 2006
Format: Hardcover
This new edition offers a variety of essential knowledge for human nutrition.This book provides an up-to-date, comprehensive and detailed account of the nutrition in monitoring human health.I adopt as a textbook for classroom and reference use.
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4 of 4 people found the following review helpful By Dietitian starting in the field of oncology on October 8, 2006
Format: Hardcover
Definitely a must-have for those seeking higher learning in the field of nutrition. Covers in-depth individual topics on different vitamins and minerals as well as specific disease conditions.
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2 of 2 people found the following review helpful By amazon customer on July 14, 2008
Format: Hardcover Verified Purchase
Simple: This is THE book to buy. It is well-written, well-formatted, easy to ready. There are no others that come close.
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Format: Hardcover Verified Purchase
It is a great combination of all the knowledge concerning nutrition, though some of its context is a bit outdated.
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