MOLLIE KATZEN is a cookbook author and artist who has profoundly shaped the way America eats. Mollie is a consultant and cocreator of Harvard's groundbreaking Food Literacy Project. She lives in the San Francisco Bay Area.
I have made and enjoyed many recipes from this book and incorporated dressings as my new staple, go-to recipes. I had to do a lot of shopping, but it was worth it.Published 18 months ago by D. Hoch