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Mom and Me Cookbook Hardcover – August 29, 2005


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Mom and Me Cookbook + Curious Chef 17-Piece Measure & Prep Kit + Better Homes and Gardens New Junior Cook Book (Better Homes and Gardens Cooking)
Price for all three: $41.38

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Product Details

  • Age Range: 4 - 7 years
  • Grade Level: Preschool - 2
  • Hardcover: 48 pages
  • Publisher: DK CHILDREN; English Language edition (August 29, 2005)
  • Language: English
  • ISBN-10: 0756610060
  • ISBN-13: 978-0756610067
  • Product Dimensions: 11.5 x 8.7 x 0.4 inches
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (62 customer reviews)
  • Amazon Best Sellers Rank: #47,009 in Books (See Top 100 in Books)

Editorial Reviews

About the Author

Annabel Karmel's experience with her own children inspired her to research the interaction of food, diet, and young children. A trained Cordon Bleu chef and the author of several bestselling books, including First Meals and Superfoods for Babies and Children, Karmel contributes to a variety of newspapers and magazines, and appears regularly on television.

More About the Author

Annabel Karmel is the international best-selling author on baby and
children's food and nutrition and champions the cornerstone message that creating a healthy diet for your children is crucial to their healthy development

A mother of three children, Annabel was inspired to write children's cookbooks following the death of her first child Natasha. Although the illness was not diet related, Annabel was determined to give her second child the best possible start, seeking out only the healthiest foods. Annabel spent two years researching child nutrition and development and interviewing leading UK pediatricians and child nutritionists. She realized that no one had really explored the truth about what babies should and could eat and naturally started creating recipes herself that were both delicious and healthy. She is (resolute) passionate about helping parents provide their babies with fresh food and providing solutions for busy mums who want to feed their family a healthy meal.

With her imaginative approach to creating healthy and delicious food, Annabel is the expert in getting your child, no matter how fussy, to eat a healthier diet ' without them even noticing! She makes it easy to prepare fresh baby food and has developed (tricks) ways to improve children's nutrition on a daily basis, from hiding vegetables in other foods, packing powerhouse lunchboxes and creating healthy junk food . All the recipes are tested on children after all if it doesn't taste good they wont eat it'


Annabel has written 16 books. Her first book the Healthy Baby Meal Planner was published in the US in 1991 by Simon and Schuster and has become the authoritative guide on feeding babies and children. Her best-selling books in the US also include First Meals, Lunchboxes, 100 Top Baby Purees, Favorite Family Meals, The Mom and Me Cookbook. Impressively, every single recipe has been conceived and cooked in Annabel's own kitchen.

A household name in the UK has enabled Annabel to develop ranges for feeding babies and toddlers, food preparation equipment, children's food, baking and party ware. Her recipes are so popular that UK supermarkets now stock a range of her meals. (Annabel is currently working with US manufacturers to launch innovative product ranges for the US market) no not yet

With books sales of over 3 million worldwide, this is likely to grow fast as four new books are being published in the US this year including Baby's first Year Album, The Toddler Cookbook ,Baby and Toddler Food Diary and the Fussy Eaters Recipe Book

Annabel travels frequently to the US and has appeared on many TV programmes including the Today Show, Regis and Kelly, the View, (Rosie O'Donnell Show) NO, ABC Eyewitness News, CBS Early Show and also writes for national US newspapers and magazines including Child Magazine, New York Daily News, American Baby, Working Mother, Quick and Simple and Parents.


In June 2006, Annabel was awarded an MBE, Member of the British Empire, by the Queen in her Birthday Honours List for her outstanding work in the field of child nutrition.

Her popular web-site www.annabelkarmel.com is the number one site on child nutrition with lots of advice, delicious recipes and social networking. She has also launched the most comprehensive and informative online TV channel on family nutrition, with recipe videos, Top Tips and interviews with leading experts. Visit www.annabelkarmel.tv

Customer Reviews

My 5 year old loves this book already.
Amazon Customer
This is a great book for kids who want to be in the kitchen with you.
Elizabeth F. Joy
The recipes are relatively simple and taste good to kids AND adults!
Laura G.

Most Helpful Customer Reviews

164 of 167 people found the following review helpful By Susanne Koenig on June 2, 2006
Format: Hardcover
Are you looking for a way to get your kids into the kitchen, turing out tasty projects? I know I was--and I went through about fifteen "kids" cookbooks at the local bookstore before I stumbled on this little gem. It was the only cookbook (other than The Everything Kid's Cookbooks) that would actually get a child into the kitchen. The projects are appealing on all levels--they are easy to assemble, they are too cute for words, and they have super easy to follow pictoral instructions.

It also has a good balance of entrees to deserts, unlike some of the family cookbooks I've reviewed. And with the desserts--like cookies--it takes one basic recipe and shows you about four different ways to use it--marvelous! It's also pantry friendly--no star fruit or rare ingredients you don't have laying around.

Now if you're looking for a kids cookbook to vary your family's fare, then keep in mind this is a slender picture-book sized volume--you won't find more than 22 projects in the whole book. For a good standard family cookbook, I recommmend Beyond Mac 'n' Cheese by MOPS.

But if you are looking to get your kids (12 and under) into the kitchen to spend some time together having fun at the counter, then don't hesitate to buy this little gem! It is my number one recommendation for children's cookbook, project-wise.

For the above twelve set, I recommend the Everything Kid's Cookbook because it is a little more geared towards meals and has crossword puzzles and fun foods that are meant to be played with. If you are looking for a cookbook with tons of recipes that will appeal to your family, be pantry friendly *and* save you money, check out "Cheap. Fast. Good."
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30 of 30 people found the following review helpful By L Smith VINE VOICE on April 23, 2006
Format: Hardcover
I enjoy picking up new cookbooks and recipes to try with my kids. I picked up this cookbook at my local library to peruse before purchasing it. It has a nice hardcover format, with pictures of the dishes for each recipe...a huge plus for any cookbook! The format was definitely kid-friendly; with simple instructions, and great illustrations. I also found the recipes to be fun to make, and they appealed to my boys. I will say, however, that the book contained only 21 recipes and many were very simplistic (including scrambled eggs and spaghetti). This book would be a great starter cookbook for your budding chef, if you do not have too many other "kid" style cookbooks.

My boys enjoyed both the Sweet-and-sour chicken and the Jam Sweethearts recipes. Enjoy!
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28 of 28 people found the following review helpful By H. Fierlinger on September 6, 2007
Format: Hardcover
Some people might not realize that this is a book for children not for adults! I got this for my 6 year old son who loves cooking and wants as little help from me as possible. This book is great because it has photos for step-by-step instructions even a child can understand and with a little help from a big person, they can do all the steps. I also love this cookbook because we LOVE all the food we have made from it and it has encouraged my very picky eater to try new things and love them. The cookie dough is amazing and now our family favorite. The Potato Mice are a weekly staple as well as the spaghetti sauce. Just the right book to get a child interested in cooking. Next time, more vegetarian recipes please!
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16 of 18 people found the following review helpful By K. Hanson on March 2, 2006
Format: Hardcover
I bought this book for myself and my dd. We made the chicken stir fry recipe and it was a huge hit. It had ketchup in the sauce (my dd normally won't even look at the stuff) but because she made the sauce she ate it without even complaining. The thing she liked best about the recipe (besides helping out) was the fact that it had baby corn in it, something she had never had before. She LOVED it! An excellent book to get kids involved in cooking and stop being picky!
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18 of 21 people found the following review helpful By M. Link on March 6, 2011
Format: Hardcover Verified Purchase
I bought the book because I am trying to encourage my kid to expand her food choices beyond chicken nuggets. There are no real meals in this book. Mostly desserts, and weird "cutsie" food, like pizza's with faces. I think I will just stick with using adult recipes and allowing her to help.
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8 of 8 people found the following review helpful By Marianne F. Stein on March 30, 2007
Format: Hardcover Verified Purchase
I got this cookbook for my 6-year-old daughter and she loves it. It has lots of pictures and step-by-step instructions for each recipe. As some reviewers pointed out, there isn't a huge selection of recipes, but that's okay if your purpose is primarily to get your child involved in cooking while you have fun together. It's a great cookbook for a young child just starting out in the kitchen. And the food is yummy! We made the cookies for a school snack and the teacher asked for the recipe.
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6 of 6 people found the following review helpful By Mom of two on January 15, 2007
Format: Hardcover Verified Purchase
Love this book. We've already made nearly everthing in it. The pictures are great. The directions are very simple. This book makes cooking with your child a lot of fun!
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18 of 23 people found the following review helpful By Marc Klein VINE VOICE on May 27, 2007
Format: Hardcover Verified Purchase
Bought this for my 3 year old neice. She liked it. Her mom thanked me and I myself wrote a recipe for myself. This book is 48 pages of the most common recipes and also has ideas to make decorations. There is a recipe called "Potato Mice" which is essentially potatos shaped like mice. CUTE.

It's a great big colerful book that your kids will love but more so the parents as they will get quality time with their son or daughter. Not only that, the book can be passed down for years to come.
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