Customer Reviews

Mom's Big Book of Baking, Reprint: 200 Simple, Foolproof Family Favorites for Birthday Parties, Bake Sales, and More

5 star:		(14)
4 star:		(1)
3 star:		(0)
2 star:		(0)
1 star:		(0)

 

 

I bought this book for a gift but after looking through it I had to keep it for myself. I would say that I am a medium level cook but I think the recipes are so easy and fool proof that even beginers will have success with them. I usually do the bulk of my baking during the holidays. So far I have made mainly the cookies from this book. I was tired of having Christmas cookies that looked good but were lacking in taste. This book has solved that problem for me. For the last two years I have made all of my holiday baking from this book. The almond thumbprints with the milk chocolate ganache is out of this world. Also excellent is the cherry and white chocolate rugelach. I had never tried such a complex cookie before, you have to make a dough, roll it out and shape the cookie, but the results were outstanding. The recipe for apple pie has become my standard Thanksgiving one. Best of all are the notes Lauren writes throughout the book. You feel like you get to know her and her family. Each chapter has an introduction to it so you know what equipment or special techniques you will need. There are also confidence boosts as Lauren explains how easy it really is to make waffles, breads, cookies, etc. I have always wanted to try making homemade pizza dough and Lauren's recipe is so straightfoward that I'm finally going to give it a try. There are no pictures of finished products in this book but I didn't miss them in the least. The recipes are all simple and straightfoward. There is an emphasis on not needing to have special equipment or hard to find ingredients. You probably own all of the equipment you need and all ingredients can be found in your local grocery store. If you should ever want to go a more exoctic route, Lauren also provides an online resource guide so you can find real chocolate sprinkles or the perfect shape cookie cutter. Whenever I want to make a treat this is the first book I reach for. I recommend it to everyone.

I've never been much of a baker, but I received this cookbook as a gift and thought I'd try some recipes. All the recipes I've tried have been quick, easy and so delicious. I've made several of the muffins -- all so much better than anything you could buy in the store. Most of the recipes are so easy my 4-year-old can help. I use this cookbook often and I plan to give it as a gift to my friends who are busy parents.

I collect baking cookbooks and I have many. This book is one I reach for often. There are a few of my favorite recipes in here. The White Birthday Cake Frosting is the BEST! I make it all the time and always get raves about it. There is also a Raspberry Cheesecake Bar Recipe that is to die for! I give this book only 4 stars because there are recipes in this book that I think are not that great. I bake frequently (a least a few times a week) and therefore I'm pretty familiar with recipes that work and ingredients that work. The recipes that are not that great are few though. No matter what cookbook you buy, you can always expect to like only so many of the recipes either due to personal opinion or the fact that it just might not be a good recipe. I recommend this book if you like good old fashioned baking. Lots of easy recipes and classic recipes. It's inexpensive and has tons of recipes.

Great book for nice homey desserts. A nice addition to any cookbook collection, I refer to this book often. I especially like the idea of melting the butter for the chocolate chip cookies....and the carmel sauce is excellent too. Highly recommended.

for years! I always have the ingredients in the house, and the recipes taste wonderful. With Cheap Fast Good and Mom's Big Book of Baking, I can get rid of the rest of my cookbooks!

I checked out this book from the library and was inspired to buy it, I had to have my own copy! My favorite recipe is the blueberry muffins with the crumb topping, so easy to whip up. My 14 yr. old daughter loves to use the book often and surprises us with delicious treats. I highly recommend this book to anyone who loves to bake, specially with such easy, delicious recipes.

Like the author, I am a mother of 2 small kids and a professional chef. I work, I can cook fancy dishes with the best of them, but for birthday parties, playdates and bake sales. I have to put on a different hat and make simple, delicious things kids love - this is the book I use for that purpose. I've made a number of the recipes - the brownies and their variations are particular favorite. After I discovered the Microwave Brownie recipe, I think I gained 5 pounds, because I can now make brownies in 10 minutes from start to finish and I usually have all the ingredients in the house!

I received this book as a birthday present from a friend and have tried many of the recipes. So far, my family hasn't found one they do not like! The sprinkle cookies (both vanilla and chocolate) are delicious and easy to make! I've been able to swap out margarine for butter and egg beaters for eggs in every recipe I have tried. I recommend this to anyone who loves to bake. You'll find many favorites in here!

From Raspberry Cheesecake bars to cookies, s'mores and brownies, Mom's Big Book Of Baking is jam packed with kid-friendly desserts and over two hundred recipes for mainstays which can appeal equally to family members, bake sale needs and potluck gatherings. The classics will appeal to cooks seeking relatively foolproof presentation dishes.

This is an outstanding book for all the reasons mentioned below. The recipes are written clearly and easy to follow. I recieved this book as a gift a year ago, and have tried many of the recipes since then. Almost all have been excellent, and it's become the baking cookbbook I pick up first when I'm thinking about making dessert.