MOLLIE KATZEN is a cookbook author and artist who has profoundly shaped the way America eats. Mollie is a consultant and cocreator of Harvard's groundbreaking Food Literacy Project. She lives in the San Francisco Bay Area.
The illustrations are extremely helpful and make the recipes easy and fun to follow.
Even if you're not a vegetarian, this is a good book if you're interested in healthy, tasty meals that can feed a family.
Both this book and the Enchanted Broccoli Forest cookbook are great primers on vegetarian cooking.
I completely love this cookbook. It has extremely tasty recipes and easy to follow directions. I would recommend it for friends and family and anyone that loves delicious... Read morePublished 2 months ago by Lora
Recipes are for intermediate to advanced cooks who have MANY, many ingredients available at their disposal. Read morePublished 2 months ago by The Picky Lady
The best vegetarian cookbook I knew when I was a vegetarian back in the 80's (during my college vegetarian days). I expect it is still a contender. Read morePublished 3 months ago by Paul D. Pruitt
This is by far my favorite vegetarian cookbook. There are original recipes that I use all the time, and the drawings inside are incredible!Published 4 months ago by Notsabrina