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2 Reviews
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Average Customer Review
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1 of 1 people found the following review helpful:
5.0 out of 5 stars
The preferred salt for kitchen and table.
Except for baking, Morton Coarse Kosher Salt is what I use in the kitchen and at the table. I prefer pure, plain salt to the somewhat muddled flavor of sea salt. Table salt is much finer so it is harder to pinch and distribute evenly on a finished dish. This coarse, flaked salt is also necessary for topping pretzels and margaritas and making pickles. It is...
Published 24 months ago by Margaret Picky
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3 of 3 people found the following review helpful:
3.0 out of 5 stars
Oy...Salty Price
At $30 plus $23 shipping is a bit more than I typically pay ($1.99) at the local market. Must be aware of pricing before buying anything here.
Published 20 months ago by Stellarg
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3 of 3 people found the following review helpful:
3.0 out of 5 stars
Oy...Salty Price,
By Stellarg (Erie, PA) - See all my reviews
This review is from: Morton Kosher Salt-Coarse, 3-Pounds (Pack of 12) (Grocery)
At $30 plus $23 shipping is a bit more than I typically pay ($1.99) at the local market. Must be aware of pricing before buying anything here.
1 of 1 people found the following review helpful:
5.0 out of 5 stars
The preferred salt for kitchen and table.,
This review is from: Morton Kosher Salt-Coarse, 3-Pounds (Pack of 12) (Grocery)
Except for baking, Morton Coarse Kosher Salt is what I use in the kitchen and at the table. I prefer pure, plain salt to the somewhat muddled flavor of sea salt. Table salt is much finer so it is harder to pinch and distribute evenly on a finished dish.
This coarse, flaked salt is also necessary for topping pretzels and margaritas and making pickles. It is also especially nice topping whole grain loaves and on meat, poultry or baked potatoes. If you have a French recipe calling for "gros sel" something of this nature is what is intended. A nice gift that is easy to make using this salt is pickled lemons, which are very useful in Mediterranean dishes. Note that this salt is less dense than regular table salt. The label indicates to add 1 tablespoon per quarter cup if the recipe calls for table salt. |
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$45.32 $29.92
In stock. Processing takes an additional 2 to 3 days. | |
 
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