|
|||||||||||||||||||||||||||||||||||
|
1 Review
|
Average Customer Review
Share your thoughts with other customers
Create your own review
|
|
Most Helpful First | Newest First
|
|
32 of 33 people found the following review helpful:
5.0 out of 5 stars
WARNING! This is WORLD OF FOOD in sheep's clothing!,
By A Customer
This review is from: Mostly Mediterranean: More than 200 Recipes from France, Spain, Greece, Morocco, and Sicily (Paperback)
This is of course a master work, as are all of Wolfert's books. I am only writing here to spell out what the book blurb above fails to make clear: This is a REPRINT of Wolfert's WORLD OF FOOD book, first published in 1988, given a new, ostensibly more sexy, marketable name. So if you already have WORLD OF FOOD, don't buy this -- but do treat yourself to any other of her books -- they're all winners.
|
|
Most Helpful First | Newest First
|
|
Mostly Mediterranean: More than 200 Recipes from France, Spain, Greece, Morocco, and Sicily by Paula Wolfert (Paperback - July 1, 1996)
Used & New from: $2.49
| |
| ||
