Customer Reviews

Mr. Cookie Baker

5 star:		(8)
4 star:		(1)
3 star:		(0)
2 star:		(0)
1 star:		(0)

 

 

Some writer/illustrators can take a good idea and turn it into something a little special. "Pizza at Sally's" might have been a rather formulaic, linear account of pizza making, but Monica Wellington treats us to a superior pizza book. The winning ingredients include a unique artistic style, a clear, engaging story, and a tasty concluding payoff for either the rapacious or the reluctant reader.

The illustrations, "colored copies of photos, labels, and other ephemera" pasted on gouache-prepared paper have a toy-like quality, as if your Lego decals leapt from signs and trains onto the pages.. Coupled the informal font, the look is a relaxed photo realism. The combination is much warmer than most of the computer-generated images I've seen. Photos of Sally's (she's the pizza maker) tomatoes complement shiny drawings of patterned green leaves, and tall background buildings with luminescent colored windowpanes hint at the urban setting. "Sally the pizza maker grows tomatoes in her community garden in the city." This is an exciting setting for non-city kids who have never seen a rooftop garden. Wallington also skillfully mixes farm scenes with their destination: The neighborhood stores where Sally buys her pizza ingredients. There's a beautiful, atmospheric picture of the cheese shop with giant company labels hanging from the wall, and Wallington adds an unexpected lower panel that shows us the cows grazing many miles from the cheese shop interior. It's a bold montage that works extremely well.

At 11:00 AM, Sally--with her ubiquitous cat smiling up at her--begins making pizza! It's homemade of course, "Cut, chop, stir, and simmer. There are good smells in the air. Sally makes her tomato sauce." Yeast, oil, salt, and flour start the pizza dough, and we see a mixture of foods and measuring devices on one 2-page spread. At this point, I began to ponder a very serious question: Does Sally belong to the "through the dough" school of pizza-making, or whether she disdains such dramatics? (These two methods are hotly debated wherever pizza is taken seriously.) Culinary merits aside, I was thrilled to see that Sally twirls the dough--"Whoosh"--up in the air. Finally, "everything is ready to put together." As she layers the ingredients (the cat with its paws on the counter), Wellington uses some artistic license to bend health code regulations), hungry kids wait with great anticipation.

And the verdict? The pizza certainly looks delicious, and you can almost smell it as Sally slides it into the fiery oven. However, Sally's customers are the best judges, and the youngsters grab slices and close their eyes in pizza ecstasy. When the shop closes at 9pm, the chalkboard says "Arrivederci," and Sally and her little feline helper relax and enjoy a slice together. A truly kid-pleasing book might include Sally's pizza recipe as an après-story treat, and, as with the entire book, Ms. Wellington does not disappoint. There's much to savor in this sensational book!

... "Mr cookie Baker" is a MUST read! the boys love to pretend play as we "roll out the cookie dough" and "add colored sprinkles". They identify the children in mr Cookie Baker's shop with names of their school friends. "Mmmm...what a delicious smell!" is one of their favorite lines. ...
An easy read - but, oh, so much to it!

My nephews loved this book! We read it multiple times each time they came to visit. I often used it in my kindergarten classroom as well. It provides many learning opportunities. The pictures offer a lot of discussion for language development and the book is a great lead in to a cooking activity. Now it is one of my two year old son's favorite books. He talks about it when we cook together, play with play dough, and play in the play kitchen.

My daughter (almost 3) is obsessed with this book. We got it out of the library and it's now been returned and she keeps asking for it. I'm going to have to purchase it. It spurred us to make cookies ourselves (something we'd never done--although we did not make the dough from scratch), and it is a jumping point for all kinds of conversation about cooking, working, buying and, most importantly, SLEEPING (as Mr. Cookie Baker has to go to bed at the end of the day himself). I would highly recommend it!

My daughter, 2-years and 9-months has to have this story read every night. The pictures are great and the last words are "Good Night." It's a very simple story, but it provides great images for role-playing. Get ready to bake cookies!

All three of my children loved this book. Who can resist the subject of cookie baking? Monica Wellington's style of illustration in divine with its playful colors and graphic quality. You want to jump right in and join the fun of baking cookies. It's a simple book, perfect as an early lap book but it will still delight your children for some time to come. Even though the kids are all older, we come across this book on the shelf and take give it a whirl. It is the perfect lead in for a baking activity. Roll out cookies are not just a once a year thing! Start yourself a collection of cookie cutters and colored sugars. Few things are more fun to a child then mixing, rolling, cutting, and decorating a batch of cookies. I swear when I read this book, I can smell cookies baking. Perfect book to include in my new baby book gift baskets.

My 3 year old looks for this book every time we go to the library. He knows every page by heart and wows people with his "reading." This and "I Stink" are his favorite books. I'm buying it now so he can share it with his kids one day. It's a definite keeper.

this is a perfect book to teach preschoolers about baking -- lots of ways to extend the lesson. beautiful illustrations!

We rented this book at the library and my children loved it. We also followed the recipes on the back for baking cookies and they are delicious.