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1 of 1 people found the following review helpful:
5.0 out of 5 stars Not Just for Turkey Anymore!, October 13, 2010
This review is from: Mrs. Cubbison's Best Stuffing Cookbook: Sensational Stuffings for Poultry, Meats, Fish, Side Dishes, and More (Paperback)
Stuffing is most closely associated with the Thanksgiving Turkey but Mrs. Cubbison's Best Stuffing Cookbook will open your eyes to creative ways to using stuffings throughout the year. The clever assortment of more than 100 featured recipes show how easily stuffing mixed with assorted fruit, nut, juice, vegetable and herb ingredients can create a satisfying side dish option. These recipes take their inspiration from cuisines around the globe including Mexico, Hawaii, China, Italy and the Mediterranean. And when it comes to stuffing, called dressing by some people, Los Angeles-based Mrs. Cubbison's is the hands-down expert, being the first to merchandise convenient stuffing mix in the grocery aisle.
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