Muffins A to Z (The A to Z Cookbook Series) [Hardcover]

Marie Simmons (Author), Becky Luigart-Stayner (Photographer)

Book Description

Publication Date: October 1995

From simple delights such as Applesauce Bran and Blueberry Corn Muffins to elegant dessert-type delectables like Cappuccino Chip and Lemon-Drizzled Lemon Muffins, these 40 marvelous muffin recipes are easy to prepare and provide instant gratification. Color photos.

Editorial Reviews

Review

Foolproof recipes. -- Woman's Day

From the Publisher

Also in the A to Z series: Pancakes A to Z and Bar Cookies A to Z.

See all Editorial Reviews

Product Details

• Hardcover: 96 pages
• Publisher: Chapters Pub. Ltd. (October 1995)
• Language: English
• ISBN-10: 1881527913
• ISBN-13: 978-1881527916
• Product Dimensions: 6.9 x 6.9 x 0.6 inches
• Shipping Weight: 10.4 ounces
• Average Customer Review: 4.6 out of 5 stars  See all reviews (11 customer reviews)
• Amazon Best Sellers Rank: #1,233,176 in Books (See Top 100 in Books)
  • #18 in Books > Cookbooks, Food & Wine > Baking > Muffins

More About the Author

Seattle-based Sur La Table has kept its finger on the pulse of America's cooks since opening its doors in 1972 at Seattle's historic Pike Place Market. Since then, chefs and home cooks with a taste for adventure have flocked to the culinary mecca. A destination for iconic chefs like Julia Child, Jacques Pepin, Martha Stewart, and Mario Batali, Sur La Table entices aficionados and curious beginners alike with its amazing selection of cookware and tools. With a successful catalog, Web site, cooking class program, and stores coast to coast, Sur La Table continues to share its passion for the traditions and tastes of the world with people who love to cook and entertain. To find out more about Sur La Table, go to www.surlatable.com.

Customer Reviews

Most Helpful Customer Reviews

7 of 7 people found the following review helpful:

5.0 out of 5 stars This book made me a muffin baking addict!, December 16, 1999

By A Customer

This review is from: Muffins A to Z (The A to Z Cookbook Series) (Hardcover)

I had received another muffin cookbook as a gift several years ago and then decided to try this one. It has been a hit. Every recipe I've tried has been great (particularly the carrot muffins and the lemon muffins). I still have many recipes left to try, but they all sound good. I am rapidly becoming the "Muffin Queen" and am buying two more copies as Christmas gifts.

I also recommend "Muffins: Sixty Sweet and Savory Recipes" by Elizabeth Alston.

6 of 6 people found the following review helpful:

5.0 out of 5 stars Absolutely the Best Muffins!, October 9, 2000

By A Customer

This review is from: Muffins A to Z (The A to Z Cookbook Series) (Hardcover)

I've tried most of the recipes in the book, all are fantastic! Pumkpin praline being my favorite. They are easy to make and fast! Most of the recipes use ingredients you ordinarily keep on hand. All the muffins I have brought into work have been a big hit. If you ever need a muffin book buy this one!

7 of 8 people found the following review helpful:

5.0 out of 5 stars 12 muffin books later, still #1, March 28, 2001

By 

"ehap" (Mt. Pleasant, SC USA) - See all my reviews

This review is from: Muffins A to Z (The A to Z Cookbook Series) (Hardcover)

Over the past three years, I have purchased twelve muffin recipe books. Page for page, this is the best in the collection. Too many muffin books (to fill space I guess) fall back on offering you fourteen variations on a theme you already know. Ms. Simmons doesn't use up time and space with repetitive recipes. Get one and you will never leave home without Vagabond Muffins.