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MyPlate for Moms, How to Feed Yourself & Your Family Better: Decoding the Dietary Guidelines for Your Real Life Paperback – August 25, 2011

5 out of 5 stars 6 customer reviews

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Editorial Reviews

About the Author

Elizabeth M. Ward, M.S., R.D. is an award-winning author of several nutrition books, including Expect the Best, Your Guide to Healthy Eating Before, During & After Pregnancy and The Complete Idiot's Guide to Feeding Your Baby and Toddler. She writes about nutrition and health for WebMD, USATODAY.com, and Men's Fitness magazine, and often appears in print and broadcast interviews, including NBC's Today Show. Ward lives in Reading, Massachusetts with her husband and three daughters.
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Product Details

  • Paperback: 178 pages
  • Publisher: Loughlin Press (August 25, 2011)
  • Language: English
  • ISBN-10: 0615528090
  • ISBN-13: 978-0615528090
  • Product Dimensions: 6 x 0.4 x 9 inches
  • Shipping Weight: 11.5 ounces (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Best Sellers Rank: #1,456,799 in Books (See Top 100 in Books)

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Top Customer Reviews

Elizabeth Ward is a rockstar dietitian--she is an expert in the area of feeding kids and families, and she knows her stuff. This book translates the government's latest recommendations into practical, easy-to-understand advice that works for the real world. And she's a pro at explaining the science of things like omega-3 fats and vitamin D and offering real-life applications and advice. Each chapter is broken up into lists, boxes, and bullet points so it's quick and easy to read. There are also great recipes in the back like Almost Lasagna and Peanut Butter Noodles with Carrots and Broccoli that are quick and very family-friendly. If you're looking for something that simplifies the often-confusing task of feeding your family a healthy diet, this is a perfect choice!
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Ward, a well-known dietitian, has done it again with a useful, practical, easy-to-digest book that explains MyPlate, the new icon that visually reflects current Dietary Guidelines for Americans. The book explains the basics of nutrition thoroughly, and breaks down MyPlate--the simplistic USDA icon that was designed to replace MyPyramid (the latest incarnation of the now defunct food guide pyramid)--into chapters that contain many practical tips to help consumers translate the icon into real world food and fitness actions. I love Ward's positive approach to nutrition, and this book would be a useful resource for those interested in understanding the basics of nutrition and how to apply those to their lives.
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My Plate for Moms is a must-have for busy moms who want their families to eat a healthful diet. Registered dietitian Liz Ward takes the new My Plate recommendations and explains them in an easy to understand way with practical advice and tips for making meals and snacks that appeal to the whole family. She looks at the big picture and addresses the need for families to be more active, look at the quality of the diet and manage portion sizes and calories. As a dietitian myself, I will recommend this book to fellow busy moms who are trying to feed their families a healthful and delicious diet.
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