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Product Description
Our NHS knives are from Seiki City, Japan, famous for the Samurai sword and fine Japanese cutlery. Professional Quality. 6 1/4" Blade, 11 3/4" overal
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Most Helpful Customer Reviews
6 of 6 people found the following review helpful:
5.0 out of 5 stars
New fave!,
By Chef Ted (New Jersey, USA) - See all my reviews
This review is from: NHS Usuba Vegetable Knife (Misc.)
As a Personal Chef, I did some macrobiotic cooking for a new client who had this knife. I used it and instantly fell in love with it. It's super sharp and very easy to control. The perfect knife for all types of veggies. I ordered one and I'm glad I did.
1 of 1 people found the following review helpful:
5.0 out of 5 stars
Nice sharp knife!,
By Geum (Los Angeles, CA) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: NHS Usuba Vegetable Knife (Misc.)
Bought this after taking a macrobiotic cooking class (instructor had exact same knife). Cuts veggies beautifully. Knife wasn't super-sharp, but I had it sharpened at a cutlery store and it has an amazing edge.
5.0 out of 5 stars
Great Knife!!,
By Pam S "Pam S" (Al.) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: NHS Usuba Vegetable Knife (Misc.)
My husband does most of the cooking since he is really good at it!I got this for him for Christmas and he Loves it!! **It is Really sharp, so be Careful.** I accidently barely touched the blade with my finger and cut it pretty good!
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