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Napoleon's Buttons: How 17 Molecules Changed History [Hardcover]

Penny LeCouteur , Jay Burreson
4.6 out of 5 stars  See all reviews (67 customer reviews)


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Book Description

April 28, 2003 1585422207 978-1585422203 1
Though many factors have been proposed to explain the failure of Napoleon's 1812 Russian campaign, it has also been linked to something as small as a button-a tin button, the kind that fastened everything from the greatcoats of Napoleon's officers to the trousers of his foot soldiers. When temperatures drop below 56°F, tin crumbles into powder. Were the soldiers of the Grande Armée fatally weakened by cold because the buttons of their uniforms fell apart? How different our world might be if tin did not disintegrate at low temperatures and the French had continued their eastward expansion!

This fascinating book tells the stories of seventeen molecules that, like the tin of those buttons, greatly influenced the course of history. These molecules provided the impetus for early exploration and made possible the ensuing voyages of discovery. They resulted in grand feats of engineering and spurred advances in medicine; lie behind changes in gender roles, in law, and in the environment; and have determined what we today eat, drink, and wear.

Showing how a change as small as the position of an atom can lead to enormous differences in the properties of a substance, the authors reveal the astonishing chemical connections among seemingly unrelated events. Napoleon's Buttons offers a novel way to understand how our contemporary world works and how our civilization has been shaped over time.


Editorial Reviews

From Booklist

Women who use birth control pills probably care more about their effectiveness than about how they actually work, and although ignorance here may be bliss, it also cheats one of a good science story, involving a driven chemist making a serendipitous discovery about cortisone. Le Couteur and Burreson roll out 17 episodes selected for their salience in affecting health as well as history at large. This pair of chemists doesn't overinterpret a particular chemical as a historical influence but makes speculating on, say, piperene, a sporting diversion. Piperene is the molecule that causes taste buds to sting from pepper. Venice had a monopoly on the pepper trade, which rivals wished to break, motivating the voyages of discovery. Although connections frame the authors' tales (the title refers to tin buttons, which contributed to Napoleon's defeat in Russia), each story dwells on its molecular protagonist. The authors diagram the formula and shape of each, from the polymer behind the sheen in silk to the ionic bonds in the taste of salt. Well-conceived, well-done popular science. Gilbert Taylor
Copyright © American Library Association. All rights reserved

Review

"Well-conceived, well-done popular science." ---Booklist
--This text refers to the Audio CD edition.

Product Details

  • Hardcover: 384 pages
  • Publisher: Tarcher; 1 edition (April 28, 2003)
  • Language: English
  • ISBN-10: 1585422207
  • ISBN-13: 978-1585422203
  • Product Dimensions: 9.3 x 6.3 x 1.2 inches
  • Shipping Weight: 1.4 pounds
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (67 customer reviews)
  • Amazon Best Sellers Rank: #357,274 in Books (See Top 100 in Books)

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Customer Reviews

I highly recommend this book for anyone interested in the popular history of chemistry. R. Skyberg  |  27 reviewers made a similar statement
This book was very well written. Connor B.  |  21 reviewers made a similar statement
Most Helpful Customer Reviews
103 of 103 people found the following review helpful
4.0 out of 5 stars For want of a double bond May 26, 2003
Format:Hardcover
Someone once said, "Biology names things. Chemistry tells you how they work."

In Napoleon's Button's, LeCouteur and Burreson take that premise to a much higher level. They not only tell you how the molecules work, they explain the impact these molecules have had on human history, economics, and geopolitics. They consider what might have happened if the molecules in question had been discovered, understood, or used by someone else.

For example, the effects of ascorbic acid deficiency, and its treatment, were known in China as early as the fifth century. Norse explorers drank a brew made of "scurvy grass" during their voyages across the North Atlantic. However, scurvy killed more European sailors between 1470 and 1770 than all other causes, despite reports on prevention and cure as early as the mid-1500's. Magellan lost over 90% of his crew during the circumnavigation of the globe in 1519-1522. Only 18 sailors returned to Spain with the spices that had prompted the journey. Magellan himself was killed in the Philippines during a stop necessitated by the weakened condition of his remaining crew.

The authors ask the reader to imagine the present geopolitics if the Age of Discovery had included adequate stores of lemon juice. "If the Portuguese, the first European explorers to travel these long distances had understood the secret of ascorbic acid, they might have explored the Pacific Ocean centuries before James Cook." The Dutch, also, might have held claims to large portions of the South Pacific. They conclude, "The British . . . would have been left with a much smaller empire and much less influence in the world, even to this day."

Even 20th century adventurers have fallen to the effects of ascorbic acid deficiency. The Amundsen/Scott race to the South Pole was decided by the Brits' lack of vitamin C. "Only eleven miles from a food and fuel depot they found themselves too exhausted to continue."

Sixteen other molecules, or classes of molecules, including cellulose, morphine, isoprene, and salt, are given similar turns under the magnifying glass. The authors walk the line between chemistry and anecdote. For the former chem. majors there are formulae and descriptions--cis and trans, alpha and beta. For history buffs, the human stories stand without in-depth study of the chemical structures.

The prose is lively and often amusing. The chapters are divided in such a way the book can be put down and picked up easily, if the reader can resist the temptation of "just one more molecule." Now I'm trying to decide if I should first hand off my copy to my dad or my high school-age daughter. Or--maybe my daughter's teacher . . . .

As much as we humans might like to think our intellect raises us above the natural world, this book reminds us, we are our biology--and our chemistry.

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54 of 54 people found the following review helpful
5.0 out of 5 stars Better Living Through Chemistry October 7, 2004
Format:Hardcover
Did tin buttons that crumbled in the cold stop Napoleon's army? Or was it scurvy from lack of vitamin-C? Or lack of antibiotics for the wounded? Throughout history, there have been substances that have changed the world. The authors have chosen 17 types of molecules that have altered the course of nations, societies and cultures. Each chapter centers on one of the molecules, and it's very interesting that many of the molecules are interconnected.

The authors take us on a fascinating journey through history and chemistry - starting with piperine, the stuff that puts the 'hot' in peppers and ending with the molecules that have conquered malaria. Both natural and synthetic substances are studied. The impact of natural substances like salt, caffeine, and olive oil reaches far past daily life and into the fate of nations. The search for synthetic substitutes has led to diverse products such as nylon, artificial sweeteners, the Pill, and Styrofoam. The impacts of several live-saving substances like vitamin-C and antibiotics are explored. Some compounds, such as DDT and Freon, that were originally seen as near-miracles have proven to be rather disastrous to the environment. Napoleon's Buttons explores the consequences for better and for worse, sometimes all in the same substance.

The book starts with a very friendly overview of chemistry diagrams and terms. The authors provide a multitude of diagrams that show how various substances are similar and different. It's truly amazing how a tiny change in structure can completely alter the properties of a molecule. I think the diagrams are fascinating, but if you're not that interested in the actual chemistry, you can easily ignore them and concentrate on the stories that illustrate the effect of each substance. Le Couteur and Burreson entertain as well as educate with their well-chosen selection of anecdotes. Their writing is very understandable for the casual reader, but includes enough detail to satisfy someone with a stronger background in science.

I don't usually comment on the look of the text, but I thought it was just outstanding in this book. Both the text and the diagrams are exceptionally clean and easy to read. The information is very well organized - it's easy to read each chapter as a self contained unit, but there's enough of a framework tying it all together to make it a coherent whole.
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31 of 31 people found the following review helpful
4.0 out of 5 stars Lots of interesting factoids June 9, 2005
Format:Paperback|Amazon Verified Purchase
I enjoyed this book very much. Each chapter is devoted to a particular molecule, e.g., glucose, silk, phenol, salt, etc., and discusses both its chemical structure and its significance to civilization. To a former engineer who somehow escaped even a smattering of organic chemistry, this book explained a lot in an easy-to-follow manner. The authors illustrate each molecule schematically, and in many cases show how a subtle difference in structure can lead to dramatic differences in chemical behavior. Makes me wish I had studied organic chemistry in college.

The chapter on oleic acid (olive oil) was particularly interesting. I now understand what is meant by "saturated fat", "monounsaturated fat" and "trans-fat", and why soap works. A lot of information, easily absorbed.

My only quibble is that the authors thought they had to conclude each chapter with a few paragraphs about "how this molecule changed history". That got tiresome, fast.
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Most Recent Customer Reviews
5.0 out of 5 stars Napoleon's Button
I had never heard of this book before, so was glad my daughter's AP Biology teacher suggested it for summer reading.
Published 4 days ago by Vicki L. McEachern
5.0 out of 5 stars Great for both seasoned chemists and the non-scientists
Mainly focuses on organic molecules, but that should not daunt a non-scientist looking to read this book. Read more
Published 4 days ago by C. Matlak
5.0 out of 5 stars A book that all should read
This is a great book for anyone who is interested in science. The authors do a great job of providing a mix of history and chemistry that brings a very enjoyable read to a normally... Read more
Published 17 days ago by Joseph Milbourne
4.0 out of 5 stars I love science non-fiction like this!
What a great book about so many different molecules! You really learn a good amount of history about some of the most important substances in our everyday life. Read more
Published 21 days ago by Angela M. Hiteshew
3.0 out of 5 stars Interesting but too technical
While it was a great non-fiction book about the whys and hows of several molecules which changed the course of history, it got very heavily into chemical structures and formulas. Read more
Published 24 days ago by Thomas Doppke
5.0 out of 5 stars good book for chemistry buffs
This is an excellent weay to learn about some of the chemistry and real life situations and how this developed. Very entertaining book even if you are not a chemist. Read more
Published 1 month ago by Jay
4.0 out of 5 stars Very interesting
This book has a lot of interesting things about stuff we find mundane, like peopled killed for the chance to have a monopoly to trade peppercorns. Everyone has pepper now. Read more
Published 1 month ago by A. Lloyd
4.0 out of 5 stars Organic chemistry and history
Although the chemical formulas can be a bit daunting, especially for someone without scientific background, this is really an interesting read. Read more
Published 3 months ago by Jack Hicks
5.0 out of 5 stars Fascinating read
Great storytelling, well explained science.

Organic Chemistry is tough, and I never made it that far in my studies but still this book is fun and interesting! Read more
Published 3 months ago by LynZ Bee
5.0 out of 5 stars Cause and effect makes the world go round...and all about!
Non-fiction exploration of scientific elements which had an effect on life throughout the history of man. Read more
Published 4 months ago by K. D. Davie
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