Amazon.com: Native Harvests: American Indian Wild Foods & Recipes, Revised & Expanded Edition, 1998, (20th birthday edition) (9780936322094): E. Barrie Kavasch: Books

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Native Harvests: American Indian Wild Foods & Recipes, Revised & Expanded Edition, 1998, (20th birthday edition)
  
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Native Harvests: American Indian Wild Foods & Recipes, Revised & Expanded Edition, 1998, (20th birthday edition) [Mass Market Paperback]

E. Barrie Kavasch (Author)
5.0 out of 5 stars  See all reviews (4 customer reviews)


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Product Details

  • Mass Market Paperback: 250 pages
  • Publisher: Amer Indian Archaeological; 3rd edition (November 1998)
  • ISBN-10: 0936322098
  • ISBN-13: 978-0936322094
  • Product Dimensions: 9 x 5.9 x 0.6 inches
  • Shipping Weight: 14.4 ounces
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon Best Sellers Rank: #8,742,090 in Books (See Top 100 in Books)

 

Customer Reviews

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Average Customer Review
5.0 out of 5 stars (4 customer reviews)
 
 
 
 
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3 of 3 people found the following review helpful:
5.0 out of 5 stars Review Correction, December 13, 2004
This review is from: Native Harvests: American Indian Wild Foods & Recipes, Revised & Expanded Edition, 1998, (20th birthday edition) (Mass Market Paperback)
The Institute for American Indian Studies did not review this book. The review was written by the author.
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1 of 2 people found the following review helpful:
5.0 out of 5 stars WONDERFUL--EXCEPTIONAL!, January 10, 2004
By A Customer
This review is from: Native Harvests: American Indian Wild Foods & Recipes, Revised & Expanded Edition, 1998, (20th birthday edition) (Mass Market Paperback)
One of the BEST books I've ever known. Thoroughly researched and beautifully compiled, it's a work that springs from a deep connection with the Earth. Excellent for enthusiasts of the wild foods and medicines of the northeast--but applicable to other regions, as well. The recipes (for both plants and animals) use primarily native American ingredients.
Copies may still be available from the publisher's museum bookstore. Check out www.birdstone.org.
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2 of 4 people found the following review helpful:
5.0 out of 5 stars Outstanding new edition! Fuller than ever!, July 21, 1999
By 
instituteamer.indian@snet.net (The IAIS in Washington, CT) - See all my reviews
This review is from: Native Harvests: American Indian Wild Foods & Recipes, Revised & Expanded Edition, 1998, (20th birthday edition) (Mass Market Paperback)
This new edition of a well-loved classic continues to please the many teachers who use this book as a classroom text & field guide. We are pleased to have played a major role in bringing it about! Our museum, exhibits, trails, and villages reflect much of this work here at The Institute For American Indian Studies in Washington, CT.
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