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Native Indian Cookbook: Wild Game, Fish, and Wild Edibles Paperback – July 10, 2007


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Editorial Reviews

About the Author

David Hunt is the Editor for this collection. Much of the material for the book was provided by the Lovesick Lake Native Women's Association. The research and information they gathered from an extensive two year oral history project formed the backbone for this book. Less extensive, but no less important, are the collections received from the Cherokee in North Carolina and groups in the Southwest and Pacific Northwest.
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Product Details

  • Paperback: 232 pages
  • Publisher: Stackpole Books (July 10, 2007)
  • Language: English
  • ISBN-10: 0811734323
  • ISBN-13: 978-0811734325
  • Product Dimensions: 7 x 0.6 x 9 inches
  • Shipping Weight: 14.4 ounces (View shipping rates and policies)
  • Average Customer Review: 3.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #1,453,756 in Books (See Top 100 in Books)

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Most Helpful Customer Reviews

Format: Paperback Verified Purchase
I was really hoping to find some original Native American recipes in this book. But alas, most of the recipes had flour, sugar, milk or some kind of store bought ingredient. I will continue to search for a true foraging cookbook.
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Frequently Bought Together

Native Indian Cookbook: Wild Game, Fish, and Wild Edibles + Native Harvests: American Indian Wild Foods and Recipes + Spirit of the Harvest: North American Indian Cooking
Price for all three: $53.85

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