- Qty: 12x6.3 OZ
Product Features |
Important Information
Safety Information
Contains wheat and soy ingredients.
Ingredients
Parboiled Long Gain Rice, Orzo (Macaroni Product Made With Wheat Flour), Natural Flavors, Autolyzed Yeast Extract (Dried), Garlic (Dried), Onions (Dried), Salt, Olive Oil, Parsley (Dried), Soy Protein, Natural Chicken Flavor, Soy Sauce (Dried) ( Soybeans, Wheat, Salt), Turmeric Spice Which Imparts Color, Tocopherols For Freshness, Rosemary, Sage, Molasses (Dried), Spices, Honey (Dried).
Directions
Range Top: 1. In medium saucepan, bring 1-3/4 cups water and 2 teaspoons butter or olive just to a boil. 2. Stir in rice and contents of Spice Sack. Return to boil. 3. Cover; reduce heat to Low. Simmer 18 to 20 minutes or until most of water is absorbed. 4. Fluff pilaf lightly with fork before serving. Makes 3 cups. Microwave: 1. In a round 2-quart microwaveable glass casserole, combine rice contents of Spice Sack, 2-1/4 cups water and 2 teaspoons butter or olive oil. 2. Microwave uncovered at High 18 to 21 minutes or until most of water is absorbed. (Microwave ovens may vary. Adjust times as needed.) 3. Let stand about 5 minutes or until all water is absorbed. 4. Fluff pilaf lightly with fork before serving. Low Fat: follow package direction except omit butter or olive oil and add additional 3 tablespoons water. High Altitude Preparation: At high altitudes, increase water to 2-3/4 cups and cook time in 25 to 30 minutes.
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Contains wheat and soy ingredients.
Ingredients
Parboiled Long Gain Rice, Orzo (Macaroni Product Made With Wheat Flour), Natural Flavors, Autolyzed Yeast Extract (Dried), Garlic (Dried), Onions (Dried), Salt, Olive Oil, Parsley (Dried), Soy Protein, Natural Chicken Flavor, Soy Sauce (Dried) ( Soybeans, Wheat, Salt), Turmeric Spice Which Imparts Color, Tocopherols For Freshness, Rosemary, Sage, Molasses (Dried), Spices, Honey (Dried).
Directions
Range Top: 1. In medium saucepan, bring 1-3/4 cups water and 2 teaspoons butter or olive just to a boil. 2. Stir in rice and contents of Spice Sack. Return to boil. 3. Cover; reduce heat to Low. Simmer 18 to 20 minutes or until most of water is absorbed. 4. Fluff pilaf lightly with fork before serving. Makes 3 cups. Microwave: 1. In a round 2-quart microwaveable glass casserole, combine rice contents of Spice Sack, 2-1/4 cups water and 2 teaspoons butter or olive oil. 2. Microwave uncovered at High 18 to 21 minutes or until most of water is absorbed. (Microwave ovens may vary. Adjust times as needed.) 3. Let stand about 5 minutes or until all water is absorbed. 4. Fluff pilaf lightly with fork before serving. Low Fat: follow package direction except omit butter or olive oil and add additional 3 tablespoons water. High Altitude Preparation: At high altitudes, increase water to 2-3/4 cups and cook time in 25 to 30 minutes.
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Nutrition Facts
Certified KosherProduct Description
All natural premium corn chips, 65% Less fat, 0 g Trans fat. Polenta can be traced back to ancient Rome, where early civilizations toasted corn over a hot fire and then ground it to a course meal. Versatile and nutritious, polenta has been cherished throughout the ages for its many health benefits and complex flavors. Solea Polenta Chips are a perfect companion to hummus, tapanade or your favorite dip. The premium all-natural corn chip with 65% less fat. Solea, which means the perfect fusion of sun and sea, is inspired by Mediterranean tradition. We use only the finest all-natural ingredients in crafting our Polenta Chips, resulting in a well-balanced union of non-GMO corn, premium oil and sea alt. Solea blends the evocative tastes of the region with traditional culinary methods. We begin with a select crop of premium whole corn, the plumpest and most flavorful available and then cook the corn in expeller pressed high-oleic oil to deliver deliciously crunchy results, chip after chip. Unlike ordinary corn chips, Solea Polenta Chips are specially cooked to allow the natural flavors to flourish. Our Polenta Chips have 65% less fat than other leading brands of corn chips and there are 0 grams of trans fat. No hydrogenated oils are used in our special cooking process. Made in USA.
Product Details
Would you like to give feedback on images?
|
Tag this product(What's this?)Think of a tag as a keyword or label you consider is strongly related to this product.
Tags will help all customers organize and find favorite items. |
Customer Reviews
|
Share your thoughts with other customers:
|
||||||||||||||||||||||
|
Most Helpful Customer Reviews
0 of 1 people found the following review helpful:
5.0 out of 5 stars
Not just a side -- Add stuff for a quick main dish!,
This review is from: Near East Roasted Chicken & Garlic Rice Pilaf Mix, 6.3-Ounce Boxes (Pack of 12) (Grocery)
While I still serve Near East rice pilafs as a side dish, I now fix them for a quick and healthy weeknight meal! For most of them, I cook as directed in my small rice cooker (Cuisinart CRC-400 4-Cup Rice Cooker). Five minutes after I hear the water starting its boil, I add a cup of cut-up cooked protein (leftover chicken, turkey, chickpeas, beans, whatever) and a cup or so of chopped veggies (fresh broccoli, carrots, onions, frozen peas). When the rice cooker light tells me the rice is done, so is everything else! (If you use a long-cooking whole grain pilaf, you will want to add these ingredients later in the rice-cooking cycle to avoid over cooking.) I guess you could also mix the meat and veggies in after cooking them separately, if you prefer. This is enough to serve three adults (unless they are really, really hungry.)
You can find recipes at the Near East website for other ideas.
Share your thoughts with other customers: Create your own review
|
|
Look for Similar Items by Category
|
