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Nestle-Abuelita Mexican Chocolate, 19 oz.

by Abuelita
4.2 out of 5 stars  See all reviews (23 customer reviews)

Price: $9.99 ($0.04 / oz) & FREE Shipping on orders over $25. Details
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  • Net Wt. 19 oz.
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Frequently Bought Together

Nestle-Abuelita Mexican Chocolate, 19 oz. + Ibarra Mexican Chocolate, 19 oz + Vasconia Molinillo
Price for all three: $29.12

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Important Information

Ingredients
Sugar, chocolate liquor, soy lecithin (emulsifier), cocoa butter (processed with alkali), PGPR (emulsifier), artificial cinnamon flavors.

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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.


Product Description

Dark chocolate laced with cinnamon and covered in coarse sugar. A Nestle product. MEXICAN CHOCOLATE Serve your Mexican Chocolate with churros INGREDIENTS 3.3 oz tablet of Mexican chocolate 21/2 cups milk 1 tsp sugar 1/2 tsp cinnamon INSTRUCTIONS To make Mexican hot chocolate, break tablet of Mexican chocolate into pieces and bring it to a simmer with milk. Stir the mixture until the chocolate is melted and wellcombined. Mexican chocolate is traditionally beaten to a froth with a wooden implement called "molinillo". You can imitiate the effect by putting a small amount of your chocolate at a time in a blender and briefly pulsing it.

Product Details

  • Item Weight: 1.6 ounces
  • Shipping Weight: 3 pounds (View shipping rates and policies)
  • ASIN: B0000GH6UQ
  • UPC: 028000157852
  • Item model number: 26232
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (23 customer reviews)
  • Amazon Best Sellers Rank: #41,827 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Reviews

Most Helpful Customer Reviews
15 of 17 people found the following review helpful
5.0 out of 5 stars Heaven! May 13, 2005
By zpgmom
This is fabulous and it's what we drank when traveling in Cancun every morning. I just found it in our grocery and was thrilled to have it. I put the tablet in the blender and pulverize it (do one at a time, otherwise they melt). Then, you can pour the hot milk into the blender, or else I put it in a separate container and stir it into hot milk I've heated in the microwave. Each tablet makes about four cups. I'll add 1-2 heaping tablespoons. Yum!
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11 of 12 people found the following review helpful
5.0 out of 5 stars The Best December 31, 2004
It is the best hot chocolate I have ever tasted, the cinnamon is what makes it good
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12 of 14 people found the following review helpful
5.0 out of 5 stars Mexican is quite good November 3, 2007
Real Mexican chocolate of any version will be much better than mass produced American chocolate simply because the cocoa content is much higher (as w/ European chocolate). This is REAL dark chocolate w/ a little spice and sugar. I do not think it requires any additional sugar when I make it since I want the dark chocolate flavor. I use a whisk and it comes out delicious. I think this is one of the best products Nestle makes and about the only one I consistently purchase. In fact I'm going to try the powder mix version for convenience, but since the chocolate will be further processed, it probably won't be as good. However, it also received positive reviews.
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Most Recent Customer Reviews
2.0 out of 5 stars Grainy and Too Sweet
In very small portions, it's good. The chocolate doesn't dissolve if you're trying to make cocoa. I still have it after 2 years...
Published 6 days ago by JasonDB
5.0 out of 5 stars You'll slap your non-Hispanic granny
Okay, you shouldn't actually do that. But this is quite good, and will make the best cup of hot chocolate you've ever had. Read more
Published 5 months ago by J. Garner
1.0 out of 5 stars Not Good
I found this product disappointing. It did not dissolve quickly and left a gritty residue. It is very high in sugar - almost 70 grams per tab and has saturated fat listed as one of... Read more
Published 8 months ago by Jimmianne
5.0 out of 5 stars Excellent chocolate.
I have never used this to make a hot chocolate drink, but it is my favorite chocolate to use in cookies. Read more
Published 15 months ago by Erin Robinson
5.0 out of 5 stars Mmmmmm good.....delicious!!
My daughter had been enjoying this hot chocolate while she was in California, and wanted to find it locally when she got home. Read more
Published 16 months ago by hazyhothumid
5.0 out of 5 stars Like mom's...but better
This is NOT hot chocolate in the classic sense. This is a hot, chocolate beverage not to be wasted on young children or adults lacking taste buds. Read more
Published 18 months ago by madonn a
5.0 out of 5 stars world's best hot chocolate !
I love this hot chocolate ! this is just a great drink -- the first couple times I made it I didn't do it correctly and it didn't so good -- You have to nuke the bar of... Read more
Published 19 months ago by Julie Holy
5.0 out of 5 stars So long, Swiss Miss!
A couple years ago, my husband pointed this cocoa out to me. He hadn't tried it, but he'd always been amused by the granny's mischievous smile. Read more
Published 19 months ago by Jessica McCormick
5.0 out of 5 stars This is the really close to the real deal
I had the pleasure to taste the real deal in Mexico. I loved it. When I came home I sought out the real deal here in the states, I guess I did not look very far but I did come up... Read more
Published 23 months ago by Rosemarie
5.0 out of 5 stars Can't believe I haven't tried it sooner...
I'm angry that I didn't try this sooner. It beats the pants off of the powdered stuff in pre-measured packets, that's for sure! I love the hint of cinnamon. Read more
Published on March 2, 2011 by A. Childress
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