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25 of 26 people found the following review helpful:
5.0 out of 5 stars worthy of a toast
Although the title makes it seem as though this book is for professional bartenders, you don't have to work behind a bar to find this book helpful. In fact, it's easy-to-use format is terrific for we regular folks who love to entertain. Colorful, lively, ultimately useful, this is a fine book.
Published on November 9, 1999

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5 of 6 people found the following review helpful:
2.0 out of 5 stars Use this book as a secondary source
As a beginner to mixing drinks, I found this book a disappointment. For instance, you will find no guidance on how to make a twisted lemon or orange peel. This book will also emphasize premium brands over more economical substitutes. For instance, this book calls for Cointreau in a Cosmopolitan, whereas The Complete Bartender calls for Triple Sec, which can be a much...
Published on May 22, 2003


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25 of 26 people found the following review helpful:
5.0 out of 5 stars worthy of a toast, November 9, 1999
By A Customer
This review is from: The New American Bartender's Guide: Third Edition (Paperback)
Although the title makes it seem as though this book is for professional bartenders, you don't have to work behind a bar to find this book helpful. In fact, it's easy-to-use format is terrific for we regular folks who love to entertain. Colorful, lively, ultimately useful, this is a fine book.
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8 of 10 people found the following review helpful:
5.0 out of 5 stars everything you need and beyond, September 27, 2000
By 
amir arnon (beer sheva Israel) - See all my reviews
This review is from: The New American Bartender's Guide: Third Edition (Paperback)
as a seasoned bartender I found this book to be a very complete and well organized guide to the world of bartending. although a complete beginner to the world of bartending will find it a bit ovet the top , I highly recomend this book to every working or home bartender looking to improve his craftmanship.
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5 of 6 people found the following review helpful:
2.0 out of 5 stars Use this book as a secondary source, May 22, 2003
By A Customer
This review is from: The New American Bartender's Guide: Third Edition (Paperback)
As a beginner to mixing drinks, I found this book a disappointment. For instance, you will find no guidance on how to make a twisted lemon or orange peel. This book will also emphasize premium brands over more economical substitutes. For instance, this book calls for Cointreau in a Cosmopolitan, whereas The Complete Bartender calls for Triple Sec, which can be a much cheaper alternative.

The physical layout of the book is poor, it is thick and does not stay open easily; the typeface is small. It does have "bartender's secrets" providing tips on such topics as precise pouring, but these tips are scattered randomly throughout the book without any index.

Buy this book if you are interested in what appears to be rare cocktail recipes. It also has a two or three page history on each major alcohol, which is interesting. However, I ended up buying The Complete Bartender, which I far prefer (the typeface is very readable and the recipes far more reasonable but still varied enough to be interesting).

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2 of 3 people found the following review helpful:
4.0 out of 5 stars Over Loaded, January 24, 2005
By 
J. Doll (United States) - See all my reviews
(REAL NAME)   
This review is from: The New American Bartender's Guide: Third Edition (Paperback)
This book is packed full with recipes on drinks, but I wouldn't suggest this book if your just starting out with Bartending. It doesn't tell you how to pour or what not to mix togather. But if your good at that this is the book for you.
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5.0 out of 5 stars New American Bartender's Guide: Third Edition, January 7, 2012
By 
Wayne Crupper (Wellington, AL, US) - See all my reviews
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This review is from: The New American Bartender's Guide: Third Edition (Paperback)
The New American Bartender's Guide: Third Edition, purchased through Amazon.com, contains a plethera of drink recipe's; Far more than I'll ever use,probably, but I doubt I'll ever be unable to mix just about any drink I want.
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4.0 out of 5 stars Bartenders guide, June 18, 2010
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This review is from: The New American Bartender's Guide: Third Edition (Paperback)
Small book makes harder to read but lots of content, information about different types of liquor and recipes.
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The New American Bartender's Guide: Third Edition
The New American Bartender's Guide: Third Edition by John J. Poister (Paperback - March 1, 1999)
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