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New England's Favorite Seafood Shacks: Eating Up the Coast from Connecticut to Maine Paperback – June 5, 2006

12 customer reviews

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New England's Favorite Seafood Shacks: Eating Up the Coast from Connecticut to Maine + Lobster Shacks: A Road Guide to New England's Best Lobster Joints + Lobster Rolls of New England:: Seeking Sweet Summer Delight (American Palate)
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Editorial Reviews

About the Author

Elizabeth Bougerol is a Senior Features Editor for AOL CityGuide. She has written for Entertainment Weekly and other publications. She lives in New York City.

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Product Details

  • Paperback: 256 pages
  • Publisher: Countryman Press (June 5, 2006)
  • Language: English
  • ISBN-10: 0881507083
  • ISBN-13: 978-0881507089
  • Product Dimensions: 8 x 0.8 x 8 inches
  • Shipping Weight: 1.1 pounds (View shipping rates and policies)
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (12 customer reviews)
  • Amazon Best Sellers Rank: #851,633 in Books (See Top 100 in Books)

Customer Reviews

Most Helpful Customer Reviews

10 of 10 people found the following review helpful By Justine on July 5, 2006
Format: Paperback
Was really suspicious, because this book covers some of the big touristy places (Woodman's, in Essex, for instance) but was pleasantly surprised. We spend 2 weeks on the Cape every year, and this book has some suggestions that we didn't know about, along with coverage of some of our favorite places. Lots of seafood trivia, too -- was expecting a straightforward guidebook but it's really more of a coffee table book. All in all, a really good purchase.
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7 of 7 people found the following review helpful By BigEater on July 5, 2006
Format: Paperback
My wife and I are big fans of the Stern's books (eg Roadfood) and this book belongs with them. Fun to read, it's written for real foodlovers, who don't mind getting their hands dirty. The author hits on a few completely out of the way places that we've been going to for years but don't see much traffic. Only wish the book covered more restaurants in NH.
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5 of 5 people found the following review helpful By Ms.MichiganNurse on July 10, 2006
Format: Paperback
We're originally from the Boston area, and this book took me back to my childhood summers at the beach. I ordered this b/c the family's having a reunion in Maine this summer -- we will definitely be trying some of these places! I really like that the author flags up tourist traps vs. hidden gems, and the book is written in a fun style. Lots of great photos too.
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5 of 6 people found the following review helpful By Philip L. Mendes on February 20, 2007
Format: Paperback
An outstanding seafood reference manual which I highy recommend! I am a Boston transplant to Ohio who re-visits the Boston/New England areas 4 to 5 times each year ... my favorite food is seafood and this book is my seafood "bible!" I have yet to visit a "shack" previewed in this book where the food has been anything but excellent! The book is all encompassing, addressing everything from restaurant descriptions, menus, locations, operating hours, etc. GOOD JOB ELIZABETH!!!
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2 of 3 people found the following review helpful By Midwest Book Review on November 6, 2006
Format: Paperback
If you like seafood and are heading for the East Coast, don't leave home without a copy of New England's Favorite Seafood Shacks in hand: it reviews the best-loved eateries along the coast, offering over seventy profiles on seafood shacks and specialties of the house. Some are as brief as a few sentences, while others command a page or two of historical reference and description. Add in black and white photos and notes on hours, address, web sites and specialties and you have a winning reference indeed.

Diane C. Donovan

California Bookwatch
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By Scandia on July 5, 2011
Format: Paperback
Can't understand the one poor review this got. We find it well-written, entertaining AND accurate -- even now, when it's 5 years out of date. Since buying the book, we've been trying to hit as many of these places as possible. I hope Ms. Bougerol does an update!
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New England's Favorite Seafood Shacks: Eating Up the Coast from Connecticut to Maine
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