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4 of 4 people found the following review helpful:
5.0 out of 5 stars The basic wine encyclopedia, February 11, 1997
By A Customer
This review is from: The New Frank Schoonmaker Encyclopedia of Wine (Hardcover)
I cut my own wine-loving teeth on an earlier edition of this excellent encyclopedia, literally reading it from cover to cover over a weekend when I was first excitedly discovering the wine hobby. Alexis (not Alex) Bespaloff's revision (and his editors) unfortunately took a lot of the guts out of the old book -- along with adding in much new information about New World wines -- but it's still a useful reference, arguably the one single-volume encyclopedia a wine lover ought to have if you can have only one
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6 of 7 people found the following review helpful:
5.0 out of 5 stars Best straight reference guide for beginners or experts, March 19, 1999
By A Customer
This review is from: The New Frank Schoonmaker Encyclopedia of Wine (Hardcover)
We use this book constantly in our tasting room. I have years of experience in the wine industry and I'm always running to Schoonmaker to answer all kinds of obscure questions that our customers come up with. The format hits the major points of each topic without opinion or prejudice - how refreshing to get the facts without the hype on a subject that is over-hyped to begin with!
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The New Frank Schoonmaker Encyclopedia of Wine
The New Frank Schoonmaker Encyclopedia of Wine by Alexis Bespaloff (Hardcover - October 19, 1988)
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