New Orleans '99: The Complete Guide with the Best Creole Cooking, Jazz Clubs and Plantation Trips (Fodor's Gold Guides) [Paperback]

Fodor's (Author)

Book Description

Series: Fodor's Gold Guides | Publication Date: September 29, 1998

"A savvy guide to the best hotels, restaurants, and jazz clubs, as well as sights wicked or genteel." -- Travel & Leisure


"The most intelligent restaurant section of any guidebook." -- AZ Republic


The best guide to New Orleans, updated every year
Hot spots for jazz, blues, zydeco, and rock 'n' roll
Wonderful walking, driving, and streetcar tours, including the French Quarter and a special tour of Anne Rice sights
Cajun Country and River Road plantation excursions
All about Mardi Gras, Jazz Fest, voodoo, and vampires
Where to stay and eat, no matter what your budget
Posh hotels, gracious B&Bs, motels, and plantation inns
Landmark restaurants, Old World cafés, charming bistros, and the best gumbo, po'boys, crawfish, and jambalaya
Fresh, thorough, practical -- from writers you can trust
Costs, hours, descriptions, and tips by the thousands
All reviews based on visits by savvy writer-residents
22 pages of maps -- and dozens of unique features
Important contacts, smart travel tips
Fodor's Choice
What's Where
Pleasures & Pastimes
New & Noteworthy
Festivals
Tips on local lingo
Background essays
Comprehensive index
And more!

Editorial Reviews

From the Publisher

We've compiled a helpful list of guidebooks that complement Fodor's New Orleans '99. To learn more about them, just enter the title in the keyword search box.

• Compass: New Orleans (3rd Edition): A stunning, full-color guide to the character, culture and history of New Orleans.
  
• Halliday's New Orleans Food Explorer (1st Edition): Tours for Food Lovers.
  
• Fodor's The South (25th Edition): The Best of the Old and New with Civil War Sites, Plantations, City Walks and Country Drives.

From the Inside Flap

"A savvy guide to the best hotels, restaurants, and jazz clubs, as well as sights wicked or genteel." -- Travel & Leisure


"The most intelligent restaurant section of any guidebook." -- AZ Republic


The best guide to New Orleans, updated every year
Hot spots for jazz, blues, zydeco, and rock 'n' roll
Wonderful walking, driving, and streetcar tours, including the French Quarter and a special tour of Anne Rice sights
Cajun Country and River Road plantation excursions
All about Mardi Gras, Jazz Fest, voodoo, and vampires
Where to stay and eat, no matter what your budget
Posh hotels, gracious B&Bs, motels, and plantation inns
Landmark restaurants, Old World cafés, charming bistros, and the best gumbo, po'boys, crawfish, and jambalaya
Fresh, thorough, practical -- from writers you can trust
Costs, hours, descriptions, and tips by the thousands
All reviews based on visits by savvy writer-residents
22 pages of maps -- and dozens of unique features
Important contacts, smart travel tips
Fodor's Choice
What's Where
Pleasures & Pastimes
New & Noteworthy
Festivals
Tips on local lingo
Background essays
Comprehensive index
And more!

See all Editorial Reviews

Product Details

• Paperback: 240 pages
• Publisher: Fodor's; Book&Map edition (September 29, 1998)
• Language: English
• ISBN-10: 0679001417
• ISBN-13: 978-0679001416
• Product Dimensions: 8.9 x 5 x 0.8 inches
• Shipping Weight: 8.5 ounces
• Amazon Best Sellers Rank: #8,909,064 in Books (See Top 100 in Books)