The classic nitty gritty® Sandwich Maker cookbook has been extensively revised and updated for modern kitchens. The sandwich maker is a fast, handy and unpretentious appliance which is extremely versatile. Make quick sandwiches for breakfast or lunch and fill them with unusual, tasty fillings; or try using bread dough or puff pastry to hold more exotic fillings.
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About the Author
If it contains flours and grains, Donna Rathmell German has probably written a book about it! She is the leading expert on bread machine baking, and the author of many books on the subject, including The Bread Machine Cookbook series, The Pasta Machine Cookbook, The Best Pizza is Made at Home and The New Book of Waffles and Pizzelles.
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Most Helpful Customer Reviews
55 of 56 people found the following review helpful:
1.0 out of 5 stars
NOT for panini makers. ONLY for pocket sandwich makers.,
This review is from: New Recipes from Your Sandwich Maker (Paperback)
WARNING: Do not judge this book by its cover! The cover shows a panini-type sandwich, but the text and illustrations are EXCLUSIVELY FOR POCKET SANDWICHES which are pouch-like and sealed around the edges by bread-on-bread pressure contact within the pocket sandwich maker. The author has a disclaimer on page 1: "Some sandwich makers - or panini makers - do not shape sandwiches in this way [sealed around the edges]. Use common sense in making and adapting your recipes to your own sandwich maker." That should warn panini fans off this book.
The book does appear to have good recipes and advice for POCKET sandwich makers. Some differences between the two types of sandwich makers: (1) Since the pocket sandwich is sealed, it can handle all sorts of goopy ingredients that would escape a panini and burn. (2) Since pocket sandwiches are formed in uniform-size cavities, the ingredients have to be skimpy enough to fit inside, but (3) generous enough to force the top layer up against the cooker to toast it properly. Thus the pocket maker has added versatility in ingredient types, but the panini has added versatility in size, shape and thickness. (4) The panini can have those appetizing grill marks, the pocket can have a uniform toasted brown. Better panini recipes are available elsewhere.
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